Showing 41 - 51 out of 51
Year:
Manufacturers: Diosna, Mecatherm Year: 2001 Capacity: 300 trays per hour Location: Germany Electrical: 3 x 400 V – 50Hz No longer in production, still installed Consisting of: Diosna DSP280E, double spiral mixer, bottom discharge Trolley underneath the mixer Diosna bowl lifter Hopper with left / right dividing conveyor 2 pc. Mecatherm divider 2 pc. Mecatherm bloc Tray size 800 x …Year:
Manufacturers: Diosna, Kaak and WP Years: 2005 – 2014 Capacity: depending on product Location: Germany Electrical 3 x 400 V – 50Hz Still in line Consisting of: 2 pc. Diosna W400 Wendel mixer 3 pc. Resting position Diosna bowl robot Bowl lifter HK 600 2 pc. Benier long roller, Me 600 Kaak final proofer Oven loader WP NUN Plus, 3 …Year: 1998
Year of manufacture: 1998 - Dough divider, type: Parta U 2002 (YOC 2013) - Circular bevel moulder, type: CR-59 (1998) - Long roller, type: Combi U (1998) - Cooking compartmentYear: 2020
The line consists of following machines: The line is for all kinds of doughs, especially wet ones (up to 80%) 1) Haton CR-59 conical rounder - heated, oiled, frequency controlled and with an adjustable chute 2) Haton AF 2002 intermediate proofer - fully automated with digital control and a placement conveyor 3) Haton Combi U longmoulding table - best machine …Year:
CLEARANCE of complete ciabatta forming line with the option of 2 sizes. Our "Multipurpose Line" allows continuous and automatic production of a wide range of products such as ciabatta. Manufacturer: CANOL. The line includes the following models of CANOL machines: MCI 690, PRE 700 C/O, MUL 700, TR/D, GH/MR/65. Thanks to the 'Zero Stress' technology applied to our pasta extruder, …Year:
Capacity | 6000 u/h |
---|---|
Dough weight max. | 90 g |
Dough weight min. | 30 g |
---|