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| Manufacturer | KÖNIG |
|---|---|
| Model | G2000 |
| Year | 2009 |
| Location | Germany
|
This listing features a used KÖNIG bread roll production line, model G2000, manufactured in 2009. It is designed as a compact system suitable for efficient bread roll manufacturing. The production line includes the Mini Rex Futura-S head machine, which offers versatility by allowing rotation to produce only round rolls and remove them directly if desired. The system provides a proofing time of approximately six minutes at maximum output, supporting efficient production cycles.
The line is equipped with a single-row side discharge conveyor, facilitating the smooth transfer of rolls during processing. Additionally, it comes with tools specifically for producing Kaiser rolls, enhancing its versatility in roll types.
The equipment is described as being in good condition, with all components checked. It is currently in the process of cleaning, indicating attention to maintenance. The machine is reportedly in bakery condition, suitable for immediate use in a production environment.
Potential buyers can arrange viewings and test runs by appointment, allowing for hands-on evaluation before purchase. Further pictures are available upon request to provide more detailed visual information.
This KÖNIG G2000 bread roll production line offers a reliable solution for bakeries seeking a compact and flexible roll production system with proven functionality and a range of features to support different roll types.
The following description has been generated using artificial intelligence based on the product information available. It is provided for guidance only and may not reflect all specifications or conditions. Please contact us if you need precise or confirmed details.
Used KÖNIG bread roll production line, type: G2000 with Mini Rex Futura - In bakery condition -
Year of manufacture: 2009
Compact bread roll production line
- Mini Rex Futura-S head machine
- Can also be rotated to only produce round rolls and remove them directly
- Proofing time approx. 6 minutes at maximum output
- With single-row side discharge conveyor
- With tools for Kaiser
- Condition: good, everything checked
- Machine is still being cleaned
The roll baking machine is in good condition and ready for immediate use. Viewing and test runs are possible at any time by arrangement. Further pictures available on request.
Please note that this description may have been translated or optimized with artificial intelligence (AI) automatically. The information of this classified ad are only indicative. We recommend to check the details with the seller before a purchase.
| Client type | Machinery dealer |
| Active since | 2017 |
| Offers online | 90 |
| Last activity | Nov. 6, 2026 |
Used KÖNIG bread roll production line, type: G2000 with Mini Rex Futura - In bakery condition -
Year of manufacture: 2009
Compact bread roll production line
- Mini Rex Futura-S head machine
- Can also be rotated to only produce round rolls and remove them directly
- Proofing time approx. 6 minutes at maximum output
- With single-row side discharge conveyor
- With tools for Kaiser
- Condition: good, everything checked
- Machine is still being cleaned
The roll baking machine is in good condition and ready for immediate use. Viewing and test runs are possible at any time by arrangement. Further pictures available on request.
Please note that this description may have been translated or optimized with artificial intelligence (AI) automatically. The information of this classified ad are only indicative. We recommend to check the details with the seller before a purchase.
This listing features a used KÖNIG bread roll production line, model G2000, manufactured in 2009. It is designed as a compact system suitable for efficient bread roll manufacturing. The production line includes the Mini Rex Futura-S head machine, which offers versatility by allowing rotation to produce only round rolls and remove them directly if desired. The system provides a proofing time of approximately six minutes at maximum output, supporting efficient production cycles.
The line is equipped with a single-row side discharge conveyor, facilitating the smooth transfer of rolls during processing. Additionally, it comes with tools specifically for producing Kaiser rolls, enhancing its versatility in roll types.
The equipment is described as being in good condition, with all components checked. It is currently in the process of cleaning, indicating attention to maintenance. The machine is reportedly in bakery condition, suitable for immediate use in a production environment.
Potential buyers can arrange viewings and test runs by appointment, allowing for hands-on evaluation before purchase. Further pictures are available upon request to provide more detailed visual information.
This KÖNIG G2000 bread roll production line offers a reliable solution for bakeries seeking a compact and flexible roll production system with proven functionality and a range of features to support different roll types.
The following description has been generated using artificial intelligence based on the product information available. It is provided for guidance only and may not reflect all specifications or conditions. Please contact us if you need precise or confirmed details.
| Client type | Machinery dealer |
| Active since | 2017 |
| Offers online | 90 |
| Last activity | Nov. 6, 2026 |
Netherlands
2003
| Capacity | 15000 u/h |
|---|---|
| Dough weight max. | 140 g |
| Dough weight min. | 30 g |
|---|
Netherlands
2004
| Capacity | 15000 u/h |
|---|---|
| Dough weight max. | 140 g |
| Dough weight min. | 30 g |
|---|
Netherlands
2007
| Capacity | 6000 u/h |
|---|---|
| Dough weight max. | 140 g |
| Dough weight min. | 25 g |
|---|
Netherlands
2009
| Capacity | 24000 u/h |
|---|
Netherlands
2005
| Capacity | 4000 u/h |
|---|---|
| Dough weight max. | 140 g |
| Dough weight min. | 25 g |
|---|
USA
2011
| Dough weight min. | 100 g |
|---|
| Dough weight max. | 1200 g |
|---|
Germany
2001
United Kingdom
2016
United Kingdom
2015
| Dough weight min. | 14 g |
|---|
| Dough weight max. | 30 g |
|---|
| Capacity | 18000 u/h |
|---|---|
| Dough weight max. | 110 g |
| Dough weight min. | 20 g |
|---|
Netherlands
2007
| Capacity | 6120 u/h |
|---|---|
| Dough weight max. | 140 g |
| Dough weight min. | 25 g |
|---|
| Capacity | 7500 u/h |
|---|---|
| Dough weight max. | 85 g |
| Dough weight min. | 35 g |
|---|
| Capacity | 4000 u/h |
|---|
| Capacity | 4000 u/h |
|---|---|
| Dough weight max. | 140 g |
| Dough weight min. | 35 g |
|---|
Italy
2001
| Capacity | 7500 u/h |
|---|---|
| Dough weight max. | 110 g |
| Dough weight min. | 22 g |
|---|
| Capacity | u/h |
|---|---|
| Dough weight max. | g |
| Dough weight min. | g |
|---|
Italy
2004
| Capacity | u/h |
|---|---|
| Dough weight max. | g |
| Dough weight min. | g |
|---|
| Capacity | u/h |
|---|---|
| Dough weight max. | g |
| Dough weight min. | g |
|---|