New offers - Food processing machines 887

Overview Compact bottling line for craft beer, built in 2020 by CDA (Chabot Delrieu Associés, France). The B-HOP monobloc labels, fills and caps glass bottles in one stainless-steel frame, fed by a rotary infeed table and discharging onto an outfeed table. Delivered with format parts for 75 cl bottles and additional tooling for 33 cl long-neck bottles; both formats are capped with 26 mm crown caps. Output up to 700 bottles/h. The line has been dismantled and is stored ready for transport. Technical data Year of manufacture: 2020 Output: up to 700 bottles/h Product: beer Containers: glass bottles, 75 cl and 33 cl long neck Functions: labelling, filling, capping Capping: crown cap 26 mm, for both the 75 cl and the 33 cl format Electrical supply: 220 V / 16 A, 2 kW Compressed air: max. 28 m³/h at constant 6 bar, compressor tank 200 L Product inlet: DN40 Macon male connection at the pump inlet Footprint: approx. 4,118 x 2,427 mm, plus door and cabinet clearance (approx. 3,254 mm deep) Height: approx. 2,450 mm; conveyor height approx. 925 mm Control: touchscreen HMI Scope of Delivery Labelling, filling and capping monobloc | CDA | B-HOP | 2020 Rotary infeed table …

Overview This Speidel Braumeister 200 L is a compact all-in-one brewhouse: mashing, lautering and wort boiling take place in a single vessel. The unit was bought new from Speidel in 2016 and has been used exclusively for craft ales (top fermentation), with about 280 brews. It was in production until August 2026 and is now dismantled and stored in a climate-controlled warehouse. The malt pipe sits inside the kettle; the recirculation pump drives the wort through the grain bed, and the integrated lifting device raises the malt pipe for lautering. The automatic controller runs the brewing programme. Technical data Manufacturer: Speidel Model: Braumeister 200 L Year of manufacture: 2016 Nominal brew volume: 200 L Power supply: 400 V, three-phase, 50 Hz Power: 9.3 kW; heating 3 x 3,000 W Dimensions: approx. 136 x 90 x 208 cm including lifting device Weight: approx. 150 kg Control: automatic Utilities: no cooling water and no permanent drain connection needed in normal operation Equipment Stainless steel lid Malt pipe with perforated filter plates, fixing bar and clamp Lifting device for the malt pipe Recirculation pump Automatic controller Hoses, external connections, cable and three-phase plug Printed manual; invoice, CE certificates and original documentation available Condition …

Overview This Speidel Braumeister 200 L is a compact all-in-one brewhouse: mashing, lautering and wort boiling take place in a single vessel. The unit was bought new from Speidel in 2016 and has been used exclusively for craft ales (top fermentation), with about 280 brews. It was in production until August 2026 and is now dismantled and stored in a climate-controlled warehouse. The malt pipe sits inside the kettle; the recirculation pump drives the wort through the grain bed, and the integrated lifting device raises the malt pipe for lautering. The automatic controller runs the brewing programme. Technical data Manufacturer: Speidel Model: Braumeister 200 L Year of manufacture: 2016 Nominal brew volume: 200 L Power supply: 400 V, three-phase, 50 Hz Power: 9.3 kW; heating 3 x 3,000 W Dimensions: approx. 136 x 90 x 208 cm including lifting device Weight: approx. 150 kg Control: automatic Utilities: no cooling water and no permanent drain connection needed in normal operation Equipment Stainless steel lid Malt pipe with perforated filter plates, fixing bar and clamp Lifting device for the malt pipe Recirculation pump Automatic controller Hoses, external connections, cable and three-phase plug Printed manual; invoice, CE certificates and original documentation available Condition …

pasta Complete Fresh Pasta Production Line – Up to 200 kg/h Complete production line for fresh filled pasta, assembled in 2013 and currently in fully operational condition. The line has a maximum production capacity of approximately 200 kg/h, depending on the product and configuration, and includes all necessary conveyor belts connecting the individual machines. Equipment included Italpast MAC100 Pasta Press - Manufacturer: Italpast - Model: MAC100 - Production capacity: approx. 100 kg/h - Year: late 1990s / early 2000s - Condition: fully operational R120 Ravioli Machine - Model: R120 - Year: late 1990s / early 2000s - Condition: operational - Note: the pasta sheet roll-holder assembly requires servicing/repair Dominioni D250 Ravioli / Cappelletti Machine - Manufacturer: Dominioni - Model: D250 - Year: late 1990s / early 2000s - Condition: fully operational Pama Parsi Pasteurizer - Year: 2013 - Production capacity: approx. 200 kg/h - Condition: fully operational Pama Parsi Pre-Dryer - Year: 2013 - Production capacity: approx. 200 kg/h - Condition: fully operational Pama Parsi Cooler - Year: 2013 - Production capacity: approx. 200 kg/h - Condition: fully operational Pentavac 2100TC Packaging Machine - Manufacturer: Pentavac - Model: 2100TC - Year: 2013 - Condition: fully operational Conveyor System The line …

Food processing machinery / Pasteurization equipment Consisting of: pasteurisation tubes, process vessels, pumps, drives, valves, various measuring and control components, control panel. Total floor surface area LxWxH: 3100x4000x2400mm

Overview Complete 10 hl craft brewery around an Eco Brew Tech 10-20 HL steam-heated two-vessel brewhouse from 2014. One package from milling to bottling: malt mill, brewhouse with wort cooling and oxygenation, hot and cold water tanks, steam generator, three 20 hl unitanks, filtration, an atmospheric filler-capper monoblock, a self-adhesive labeller and a microchiller. 10 hl of cast wort per brew at 12.5 °P, up to 4 brews in 24 hours. Technical data Brew length: 10 hl cast wort at 12.5 °P; 20 hl in 12 hours, up to 4 x 10 hl per 24 hours Brewhouse: 2 vessels, AISI 304, steam-heated, PLC with touchscreen and recipe memory Fermentation: 3 x 20 hl unitanks, AISI 304, 0.49 bar Bottling: 800-1,000 bottles/h, crown cap Year: 2014 (microchiller 2018) Scope of Delivery Malt mill | Robix | ROPPI-1100 | two fluted rollers, adjustable and lockable gap, protective magnets, 1,100 kg/h, 4.8 kW, 400 V / 50 Hz Brewhouse | Eco Brew Tech | 10-20 HL | mash/lauter tun 1,557 L gross with false bottom, grant, sparging and 1.1 kW bidirectional rake with variable speed; kettle/whirlpool 1,890 L gross with tangential inlet and bottom steam jacket; rock wool insulation, platform and stairs | …

Food processing machinery / Various Food Processing Equipment Equipped with 1x pump and 1x mixing tank. Hours: 19027 Dimensions (LxWxH): 2000x1200x2200 mm

Condition: Used Quantity: Not shown Item description: Used DSI Process Systems Stainless Steel Water Flavoring Skid: Designed to add flavoring to bottled water Installed, never put into full production Key technical specifications: Designed to add flavoring to bottled water | Installed, never put into full production Sale: – No Reserve Complete Water Bottling Plant Liquidation – Multiple Facilities. Auction closes 29 October 2026. Please confirm the exact lot closing time on the live auction page.

Food processing machinery / Various Food Processing Equipment On one skid equipped with Loher engine, Netzsch progressing cavity pump, SC 100 AS Altometer, control cabinet. Hours: 46.302 Dimensions (LxWxH): 1550x1900x750 mm

COMPLETE CUP FILLING AND STERILISATION LINE – BABY FOOD 100 g / 200 g – 140 JARS/MIN Manufacturers: Filpack, Mondini, Guelt, Steriflow, Ariès, Jyga Process, Fanuc Type: Line for filling, sealing, sterilising and packaging cups Years: 2003–2016 (main part of the line: 2012–2013) Previous industry: Food and drink – baby food CARACTÉRISTIQUES GÉNÉRALES - Cadence : 140 pots/min - Formats : 100 g et 200 g - Pots en PP thermoformé, Ø 89,5 mm - Inertage sous vide ou azote à l'operculage - Pasteurisation / stérilisation en autoclaves rotatifs, avec contre-pression - Chargement et déchargement automatique des autoclaves (robots et navette) - Prélèvement automatique d'échantillons - Contrôle caméra par lecture de code-barres, et contrôle pondéral des cartons LINE-UP 1. Dépileur de pots – Mondini – 2012 2. 6-head brushless dosing unit – Filpack – No. 120111 – 10/2012 3. Vacuum/nitrogen-flushed sealing machine – Mondini – No. A/12/A-00464 – October 2012 4. Robot for loading trays and assembling autoclave loads – Guelt – 2013 5. Transfer shuttle for trains to autoclaves – Steriflow – 2012 6. 3 rotary autoclaves, each with 5 baskets – Steriflow – 2012 7. Robot for unloading trains and placing cups onto a conveyor belt – Guelt …

KROMA GUTMASTER 1200 fish-gutting machine with roe-extraction station Manufacturer: KROMA Model: 022200 Year of manufacture: 2007

bakery machinery - Jac Bread Slicer - Model Full T3 - Max loaf dimensions 52cm x 16cm - Cutting at 13mm slices - With outfeed conveyor - 2 Machines in stock

Manufacturer: Fred Johnson Model: Dexmore 60 Configuration: Two-across production line Product size: 95 mm diameter pies Previous production: Individual Quiche Lorraine Approximate length: 9 m Included equipment: Hydraulic power pack Additional equipment: Depositors are available to run in conjunction with the machine, if required Condition: Reported to be in good ex-factory running condition; sold as-is, where-is