New offers - Food processing machines 878

Bread roll facility Type Used item Category Bakery technology Item Bread roll facility

The ThroughFlow Junior puts the entire ThroughFlow Sandwich System into a compact package ideal for smaller bakeries looking to add a layer of automation, or larger bakeries that need either short run or prototyping capabilities. Utilizing the most capable and most compact cookie system available in the industry, without needing costly investments into infrastructure to operate. This is the alternative to a second-hand sandwiching machine, which may need to be altered and worked on in order to work properly away from an oven band. The ThroughFlow Junior is ready and built-for-purpose. – 4-12 lanes wide – Unit available with automatic pan loading – Manually fed; magazines, vibratory feed, or bake sheet feed – Full width depositor – 1 or 2 colors! – Optional manifold depositing – Sanitary production, no chains near your product, no belts – Mechanical capping, no vibratory chutes, no vacuum – Exact, controlled, height calibration – Change production within minutes – Plenty of capacity

Used ALPMA SAN 60/S filling and packaging machine, specially designed for the filling and packaging of triangular cream cheese portions in aluminium foil. The machine automatically forms, fills and wraps individual triangular cheese portions in foil, making it particularly suitable for processed and cream cheese production. Technical data: Manufacturer: ALPMA Hain & Co. KG, Germany Type: SAN 60/S 2 pieces available Year: 1996/1995 Capacity: up to 60 triangular cheese portions/min Packaging: Aluminium foil Product shape: Triangular portions Maximum pressure: 8 bar Weight: approx. 1,400 kg CE marked Application: Cream cheese / processed cheese

Manufacturer: Karl Schnell GmbH & Co. KG, Germany Product: Complete processing line for the production of processed UHT cheese from natural cheese blocks Description: The line is designed for continuous and efficient processing of natural cheese into a processed cheese product suitable for UHT processing and aseptic filling; it integrates cheese preparation, melting and resting stages to achieve consistent final product quality; the system offers flexible production capacity for industrial-scale manufacturing. Configuration: Processed Cheese Blending Line, UHT Line and Controls Year of manufacture: 2011 End product capacity: 200 - 750 kg/h Footprint: Floor area approximately 10 x 10 meters Total weight: Approximately 12,000 kg Electrical supply: 400 V, 50 Hz Installed power: 97 kW Blending Line components: Trolley Elevator; Ribbon Blender / Mixer (1,500 L); Feeding Bin with double screws UHT Line components: Inline preheating system; Storage Tank (300 L); UHT System (200 – 750 L/h); Creaming Tank Inline preheating system details: Model 261; Heating range 15–80 °C; Year 2011; Capacity 200 – 1,000 kg/h; Weight approximately 800 kg Storage Tank details: Model 253; Capacity 300 L; Operating temperature 75–80 °C; Year 2011 UHT System details: Model 260; Capacity 200 – 750 L/h; Temperature range 75–80 to 142 °C; Year …

Manufacturer: DenBoer Product: Bread baking molds Category: Bakery equipment Condition: Used; sold as-is, where-is Year of manufacture: Not specified Model: Not specified Description: Complete bread production line.

Category Bäckereitechnik Item Cream whipper Manufacturer Hagesana Model 6 ltr Year of construction No information available

This Line Consists Of: 1) Dough Hopper/Chunker, 1) 4 Row Divider, 1) 4 Row Spreading Spreading Belt Conveyor, 2) Dual Lane Bagel Formers, 1) Indexing Conveyor, 1) Reciprocating Conveyor, 2) Free Standing Control Panels. Includes detailed dimensions and components for each section such as the ABI Dough Divider (Model: 150168, ), Baking Machines Indexing Conveyor (Model: BM-IC-24, ), and Baking Machines Reciprocating Conveyor (Model: BM-BRC-20000). The line was removed from production in good working order and is sold as-is.

This Line Consists Of: 1) Dough Hopper/Chunker, 1) 4 Row Divider, 1) 4 Row Spreading Spreading Belt Conveyor, 2) Dual Lane Bagel Formers, 1) Indexing Conveyor, 1) Reciprocating Conveyor, 2) Free Standing Control Panels. Includes detailed dimensions and components for each section such as the ABI Dough Divider (Model: 150168, ), Baking Machines Indexing Conveyor (Model: BM-IC-24, ), and Baking Machines Reciprocating Conveyor (Model: BM-BRC-20000). The line was removed from production in good working order and is sold as-is.

Type Refrigerator with sliding glass doors Make Polair Model DM114Sd-S Year of Manufacture 2018 Serial Number D791640518 Condition Used Quantity 1 Item Description: Lot consists of: (1) Refrigerator with sliding glass doors Technical Details: Item Description Two sliding glass door display refrigerator with black frame and illuminated top sign, adjustable wire shelves 230 V, refrigerant R134a (330 g), inner volume 1.4 m3 Date of manufacture 10.05.2018 Approx. 1410 x 870 x 2000 mm Further Information Asset Location ICU Medical Czech Republic, a.s. Olomoucká 306, 753 01 Hranice, Czech Republic Delivery Conditions FCA (Incoterms 2020) Sale on an as-is, where-is basis, ex location, with a binding handling and service fee, for dismantling/handling and loading of the goods onto the truck and/or provision only by a specified third-party supplier. Binding Dismantling/Handling and Loading Fee: 220 € (EURO) Payment Term Immediately after Invoice Receipt If you receive a surcharge - more information on the Invoice Seller Maynards Europe GmbH Maynards is selling and issues the Invoice in order and in the name of the mentioned Seller This website’s original content is provided in English. Translations into other languages are AI-generated and offered solely for user convenience; they may contain errors or inaccuracies. In …

Maschinenfabrik Seydelmann K 204 U, 1999 model — an industrial vacuum cooking-culinary cutter of German manufacture, designed for fine grinding and mixing of meat, fish, and other products in large food production facilities. Main specifications: Bowl capacity: 200 liters (stainless steel). Body material: fully stainless steel. Controls: hydraulic lid control, soundproof lid, and product discharge. Allows vacuum cutting, which prevents protein oxidation, improves the color and texture of finished sausage products, and extends their shelf life. Cooking/heating function (in cooking versions) enables processing raw materials directly in the bowl. In working condition. Ready for shipment.