Grote’s 713 Slicer can produce a wide variety of slicing applications, including bulk slicing, stacking and shingling into portions. In addition, the Grote 713 is ideal for handling unique specialty slicing applications, such as bias cutting and slicing large whole muscle meat products. The Grote713 offers a superior sanitary design and a user-friendly keypad for quick and easy selection of slicer functions. It’s the perfect choice for slicing versatility. The 713 can perform a variety of slicing applications, including bulk slicing, stacking, and shingling into portions. In addition, its linear strokeaction makes the 713 perfect for specialty slicing applications, such as bias cutting, and its 7” x 13” cut zone is ideal for slicing large whole muscle meat products. Boneless/non-frozen meats, cheeses,vegetables, fruits, and bread products are all precisely sliced at a rate of 60 strokes per minute per lane. Operation and sanitation are simple. User friendly keypad utilizes easily identifiable symbols to allow for quick and easy selection of slicer functions. Product may be continuously loaded into the product holders and slice thickness can be easily adjusted while the machine is in operation. Pictures before cleaning and going into workshop
Grote 713 Slicer, Stainless slicer, suitable for meat and cheese, this machine performs a variety of slicing applications, including bulk slicing, stacking and shingling into portions, Up to 90 strokes per min per lane, stainless mesh outfeed, 1Ph