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| Category | Capping machines - cappers - crimping machines |
| Capacity units/hour | 2000 u/h |
| Type of caps | POLILAMINAT, PVC, SPARKLING WINE CAPSULA |
| Type | Automatic |
| Length x width x height | 3200.0 × 1600.0 × 2300.0 |
| Weight | 1300 kg |
| worked hours | |
| hours under power | 0 hours |
| state | as-is, where-is |
| At local norms | yes |
| status | packed |
| Last availability date | 04/09/2026 |
| Product id | P260703101 |
| Language |
Automatic monobloc capsule machine "Minibloc" with two working heads, designed for placing and rolling polylaminate capsules onto bottles with still wine (maximum production up to 1200 bottles/hour), heat-shrinking PVC capsules onto bottles with still wine (up to 3000 bottles/hour) and forming the four pleats and smoothing large capsules for sparkling wine (up to 2000 bottles/hour). The machine is designed for integration into a production line for one bottle and capsule format and is equipped with rich equipment and options for adaptation to various types of capsules and bottles.
Main components and equipment:
- Screw feeder for bottle supply.
- Horizontal capsule store with motorized feed to the dispenser; capacity approximately 1200 capsules (or 1800 wine capsules).
- Automatic single-chamber dispenser with 90° angular movement.
- Mechanical separation with needle for pre-extracting capsules for sparkling and polylaminate capsules before pushing into the distribution chamber.
- Encoder for synchronization and optimization of pushing and machine functions.
- Device for centering the bottle neck and mechanical presser for forced insertion of the capsule.
Rotary carousel with intermittent movement and rotary head "Robino & Galandrino" with centralized roller pressure adjustment (6 rollers per head, each with independent spring movement) and spring adjustment mechanism of the upper pressing pad. Pressing pad equipped with anti-rotation device to prevent wear.
Possible configurations and options:
- Ventilated thermal head for shrinking PVC capsules OR pneumatic main module (1+1) for forming the 4 pleats and smoothing capsules for sparkling wine.
- Centralized electrical panel, manufactured according to CE standards, with Schneider PLC and OMRON inverter.
- Stainless steel protective covers according to CE requirements.
- Base lined with stainless steel.
Additional equipment and accessories (offered as optional):
- Equipment for other types of capsules (neck shape – only for rubber capsules).
- Equipment for different bottle formats.
- Missing cap/capsule detector.
- Side rails for free passage.
- Electronic system for optical centering and orientation of customized capsules for sparkling wine (with logo and dot).
The machine is described as equipped with listed modules and options; for specific configuration, availability of options, and compatibility with bottle/capsule formats, specification at order is necessary.
The following description has been generated using artificial intelligence based on the product information available. It is provided for guidance only and may not reflect all specifications or conditions. Please contact us if you need precise or confirmed details.
Automatic Minibloc capsuling monoblock for dispensing and rolling polylaminate capsules on still wine bottles (maximum output 1200 bph), shrinking PVC capsules on still wine bottles (maximum output 3000 bph), forming the four folds, and smoothing large sparkling wine capsules (maximum output 2000 bph).
Double-head machine complete with:
Bottle infeed auger
Horizontal capsule magazine with capsule advancement to the dispenser via a motorized belt. Capacity of approximately 1,200 capsules / 1,800 wine capsules
Automatic single-chamber capsule dispenser with 90° ANGLED movement
Mechanical needle separation for pre-extraction of sparkling wine capsules and polylaminate wine and sparkling wine capsules before expulsion into the distribution chamber
Capsule expulsion optimization and machine function synchronization via encoder
Bottle neck centering device to keep the bottle neck perfectly still and stable during capsule placement and mechanical presser for forced capsule insertion
Intermittent-motion rotary carousel complete with a newly developed "Robino & Galandrino" rolling head with the following features:
- Centralized system for adjusting the roller pressure (6 per head, each with independent spring movement, pivoted to avoid centrifugal force during head rotation).
- Upper mouth-pressing pad spring with increased diameter (to prevent excessive wear) with the option of screwing and unscrewing the ring nut to adjust the capsule pressure.
- The mouth-pressing pad is also equipped with an anti-rotation device to prevent abrasion of the capsule top.
INTERCHANGEABLE WITH
Ventilated thermal head for shrinking PVC capsules
OR WITH
Pneumatic head unit (1+1) for forming the 4 folds and smoothing the sparkling wine capsules
Centralized electrical panel manufactured to CE standards, complete with Schneider PLC and OMRON inverter
CE-compliant stainless steel safety guards.
Stainless steel-clad base
Machine ready to be inserted into a line for one bottle and capsule format.
Additional equipment for other capsule types - bottle neck shape (RUBBER CAPS ONLY)
Additional equipment for other bottle types
ACCESSORIES
Cap/cage missing detector
Free passage side rails
Group with electronic system for optical centering and orientation of customized sparkling wine capsules (with logo and spot).
Please note that this description may have been translated or optimized with artificial intelligence (AI) automatically. The information of this classified ad are only indicative. We recommend to check the details with the seller before a purchase.
| Client type | Machinery dealer |
| Active since | 2026 |
| Offers online | 1 |
| Last activity | Oct. 26, 2026 |
Automatic Minibloc capsuling monoblock for dispensing and rolling polylaminate capsules on still wine bottles (maximum output 1200 bph), shrinking PVC capsules on still wine bottles (maximum output 3000 bph), forming the four folds, and smoothing large sparkling wine capsules (maximum output 2000 bph).
Double-head machine complete with:
Bottle infeed auger
Horizontal capsule magazine with capsule advancement to the dispenser via a motorized belt. Capacity of approximately 1,200 capsules / 1,800 wine capsules
Automatic single-chamber capsule dispenser with 90° ANGLED movement
Mechanical needle separation for pre-extraction of sparkling wine capsules and polylaminate wine and sparkling wine capsules before expulsion into the distribution chamber
Capsule expulsion optimization and machine function synchronization via encoder
Bottle neck centering device to keep the bottle neck perfectly still and stable during capsule placement and mechanical presser for forced capsule insertion
Intermittent-motion rotary carousel complete with a newly developed "Robino & Galandrino" rolling head with the following features:
- Centralized system for adjusting the roller pressure (6 per head, each with independent spring movement, pivoted to avoid centrifugal force during head rotation).
- Upper mouth-pressing pad spring with increased diameter (to prevent excessive wear) with the option of screwing and unscrewing the ring nut to adjust the capsule pressure.
- The mouth-pressing pad is also equipped with an anti-rotation device to prevent abrasion of the capsule top.
INTERCHANGEABLE WITH
Ventilated thermal head for shrinking PVC capsules
OR WITH
Pneumatic head unit (1+1) for forming the 4 folds and smoothing the sparkling wine capsules
Centralized electrical panel manufactured to CE standards, complete with Schneider PLC and OMRON inverter
CE-compliant stainless steel safety guards.
Stainless steel-clad base
Machine ready to be inserted into a line for one bottle and capsule format.
Additional equipment for other capsule types - bottle neck shape (RUBBER CAPS ONLY)
Additional equipment for other bottle types
ACCESSORIES
Cap/cage missing detector
Free passage side rails
Group with electronic system for optical centering and orientation of customized sparkling wine capsules (with logo and spot).
Please note that this description may have been translated or optimized with artificial intelligence (AI) automatically. The information of this classified ad are only indicative. We recommend to check the details with the seller before a purchase.
| Category | Capping machines - cappers - crimping machines |
| Capacity units/hour | 2000 u/h |
| Type of caps | POLILAMINAT, PVC, SPARKLING WINE CAPSULA |
| Type | Automatic |
| Length x width x height | 3200.0 × 1600.0 × 2300.0 |
| Weight | 1300 kg |
| worked hours | |
| hours under power | 0 hours |
| state | as-is, where-is |
| At local norms | yes |
| status | packed |
| Last availability date | 04/09/2026 |
| Product id | P260703101 |
| Language |
Automatic monobloc capsule machine "Minibloc" with two working heads, designed for placing and rolling polylaminate capsules onto bottles with still wine (maximum production up to 1200 bottles/hour), heat-shrinking PVC capsules onto bottles with still wine (up to 3000 bottles/hour) and forming the four pleats and smoothing large capsules for sparkling wine (up to 2000 bottles/hour). The machine is designed for integration into a production line for one bottle and capsule format and is equipped with rich equipment and options for adaptation to various types of capsules and bottles.
Main components and equipment:
- Screw feeder for bottle supply.
- Horizontal capsule store with motorized feed to the dispenser; capacity approximately 1200 capsules (or 1800 wine capsules).
- Automatic single-chamber dispenser with 90° angular movement.
- Mechanical separation with needle for pre-extracting capsules for sparkling and polylaminate capsules before pushing into the distribution chamber.
- Encoder for synchronization and optimization of pushing and machine functions.
- Device for centering the bottle neck and mechanical presser for forced insertion of the capsule.
Rotary carousel with intermittent movement and rotary head "Robino & Galandrino" with centralized roller pressure adjustment (6 rollers per head, each with independent spring movement) and spring adjustment mechanism of the upper pressing pad. Pressing pad equipped with anti-rotation device to prevent wear.
Possible configurations and options:
- Ventilated thermal head for shrinking PVC capsules OR pneumatic main module (1+1) for forming the 4 pleats and smoothing capsules for sparkling wine.
- Centralized electrical panel, manufactured according to CE standards, with Schneider PLC and OMRON inverter.
- Stainless steel protective covers according to CE requirements.
- Base lined with stainless steel.
Additional equipment and accessories (offered as optional):
- Equipment for other types of capsules (neck shape – only for rubber capsules).
- Equipment for different bottle formats.
- Missing cap/capsule detector.
- Side rails for free passage.
- Electronic system for optical centering and orientation of customized capsules for sparkling wine (with logo and dot).
The machine is described as equipped with listed modules and options; for specific configuration, availability of options, and compatibility with bottle/capsule formats, specification at order is necessary.
The following description has been generated using artificial intelligence based on the product information available. It is provided for guidance only and may not reflect all specifications or conditions. Please contact us if you need precise or confirmed details.
| Client type | Machinery dealer |
| Active since | 2026 |
| Offers online | 1 |
| Last activity | Oct. 26, 2026 |
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