Contact us to receive an offer.
| Category | Tanks - boilers - melting tanks |
| Usage | Pharma & food |
| Capacity | L |
| Max t° | °C |
| Pressure | 2 bar |
| Double jacketed | no |
| With agitator | no |
| Melting tank | |
| S/s type | |
| Length x width x height | 2624.0 × 2584.0 × 4800.0 |
| Weight | 2000 kg |
| worked hours | |
| hours under power | |
| state | as-is, where-is |
| At local norms | --------- |
| status | |
| Last availability date | 03/11/2026 |
| Product id | P260325248 |
| Language |
This Pierre Guerin stainless steel punch-down fermentation tank, model 138 hl, manufactured in 2001, is designed primarily for use in the pharmaceutical and food industries, with a strong focus on winemaking processes. The tank features a total capacity of 138 hectoliters (13,800 liters), divided into two compartments: one with 91 hl and the other with 47 hl. Constructed from AISI 316L stainless steel in contact with the product and AISI 304 stainless steel for other parts, it ensures durability and hygiene.
The tank operates at a pressure of 2.0 bar and includes a temperature-controlled jacket system, facilitating precise fermentation and storage conditions. It is equipped with a reinforced lid and cylinder support boss, a cylinder control box, and vent pipes (DN 600 on the roof and DN 200 for the lower compartment) to manage internal pressure and gas release effectively. For accessibility, the upper 91 hl compartment has a rectangular door with outward opening, while the lower 47 hl compartment features an oval autoclave door.
The tank's flat stainless steel bottom includes a 6% slope and rests on four adjustable stainless steel feet, providing stability and ease of leveling. With dimensions measuring 2624 mm in length, 2584 mm in width, and 4800 mm in height, and a weight of approximately 2000 kg, it is a substantial piece of equipment suitable for professional winery environments.
Visual inspection confirms the tank is clean and well-maintained, featuring multiple valves and fittings on the front surface for operational control. The middle tank, corresponding to this model, has two large access doors, one open on the top and one closed on the bottom with a handle, facilitating easy access for maintenance and operation.
This punch-down fermentation tank is ideal for winemaking applications including maceration, punch-down, fermentation, and liquid storage. It offers a reliable and cost-effective solution to increase production capacity while maintaining controlled processing of the pomace. Its robust design and compliance with industry standards make it a valuable addition to any professional winery setup.
The following description has been generated using artificial intelligence based on the product information available. It is provided for guidance only and may not reflect all specifications or conditions. Please contact us if you need precise or confirmed details.
PIERRE GUERIN
91 hl + 47 hl = 138 hl (13,800 liters)
Detailed description:
This PIERRE GUERIN stainless steel punch-down fermentation tank, with a total capacity of 138 hl, is designed for winemaking, maceration, punch-down, and storage operations in a winery setting. Its design, featuring two compartments of 91 hl and 47 hl, combined with a punch-down cylinder system, makes it a robust, technically sound, and immediately operational solution for red wine production requiring controlled work on the pomace.
TECHNICAL SPECIFICATIONS
- Punch-down fermentation tank
- Brand: PIERRE GUERIN
- Year: 2001
- Two-compartment tank
- Total capacity: 13,800 liters = 9,100 liters + 4,700 liters
- Material in contact with the product: AISI 316L stainless steel
- Other parts: AISI 304 stainless steel
- Operating pressure: 2 bar
- Test pressure: 2.5 bar
- Temperature-controlled: jacket system
- Pigeon jack operating instructions: FT 2992
ROOF:
- Reinforced lid and cylinder support boss
- Cylinder control box
- 1 DN 600 vent pipe
- Lifting ring
SHELL:
- 1 ladder support bar
- 1 rectangular door with outward opening for the upper 91 HL compartment
- 1 oval autoclave door for the lower 47 HL compartment
- 1 DN 200 vent pipe for the lower 47 HL compartment
BOTTOM:
- Flat stainless steel bottom
- Bottom slope: 6%
- 4 adjustable stainless steel feet
APPLICATIONS:
- Winemaking
- Maceration
- Punching down
- Fermentation
- Liquid storage
- Use in a winemaking environment
- Professional use to supplement existing winery capacity
This PIERRE GUERIN 138 hl punch-down tank offers an economical, reliable, and immediately operational solution to increase your winemaking capacity while keeping investment costs under control.
DIMENSIONS
- Diameter: 2584 mm
- Outer diameter of the circuit: 2624 mm
- Total height: 4800 mm
- Empty weight: 2000 kg
ATTACHMENTS
- Serial number: S12705000
- Design date: 05/10/1994
- 6-month warranty
- Complies with CE standards
_________________
TIPS AND NEWS
Temperature control system
Read the article on temperature control to learn how this type of process works.
Warranty
Guide to quality warranties for industrial equipment.
Please note that this description may have been translated or optimized with artificial intelligence (AI) automatically. The information of this classified ad are only indicative. We recommend to check the details with the seller before a purchase.
| Client type | Machinery dealer |
| Active since | 2008 |
| Offers online | 137 |
| Last activity | Nov. 6, 2026 |
PIERRE GUERIN
91 hl + 47 hl = 138 hl (13,800 liters)
Detailed description:
This PIERRE GUERIN stainless steel punch-down fermentation tank, with a total capacity of 138 hl, is designed for winemaking, maceration, punch-down, and storage operations in a winery setting. Its design, featuring two compartments of 91 hl and 47 hl, combined with a punch-down cylinder system, makes it a robust, technically sound, and immediately operational solution for red wine production requiring controlled work on the pomace.
TECHNICAL SPECIFICATIONS
- Punch-down fermentation tank
- Brand: PIERRE GUERIN
- Year: 2001
- Two-compartment tank
- Total capacity: 13,800 liters = 9,100 liters + 4,700 liters
- Material in contact with the product: AISI 316L stainless steel
- Other parts: AISI 304 stainless steel
- Operating pressure: 2 bar
- Test pressure: 2.5 bar
- Temperature-controlled: jacket system
- Pigeon jack operating instructions: FT 2992
ROOF:
- Reinforced lid and cylinder support boss
- Cylinder control box
- 1 DN 600 vent pipe
- Lifting ring
SHELL:
- 1 ladder support bar
- 1 rectangular door with outward opening for the upper 91 HL compartment
- 1 oval autoclave door for the lower 47 HL compartment
- 1 DN 200 vent pipe for the lower 47 HL compartment
BOTTOM:
- Flat stainless steel bottom
- Bottom slope: 6%
- 4 adjustable stainless steel feet
APPLICATIONS:
- Winemaking
- Maceration
- Punching down
- Fermentation
- Liquid storage
- Use in a winemaking environment
- Professional use to supplement existing winery capacity
This PIERRE GUERIN 138 hl punch-down tank offers an economical, reliable, and immediately operational solution to increase your winemaking capacity while keeping investment costs under control.
DIMENSIONS
- Diameter: 2584 mm
- Outer diameter of the circuit: 2624 mm
- Total height: 4800 mm
- Empty weight: 2000 kg
ATTACHMENTS
- Serial number: S12705000
- Design date: 05/10/1994
- 6-month warranty
- Complies with CE standards
_________________
TIPS AND NEWS
Temperature control system
Read the article on temperature control to learn how this type of process works.
Warranty
Guide to quality warranties for industrial equipment.
Please note that this description may have been translated or optimized with artificial intelligence (AI) automatically. The information of this classified ad are only indicative. We recommend to check the details with the seller before a purchase.
| Category | Tanks - boilers - melting tanks |
| Usage | Pharma & food |
| Capacity | L |
| Max t° | °C |
| Pressure | 2 bar |
| Double jacketed | no |
| With agitator | no |
| Melting tank | |
| S/s type | |
| Length x width x height | 2624.0 × 2584.0 × 4800.0 |
| Weight | 2000 kg |
| worked hours | |
| hours under power | |
| state | as-is, where-is |
| At local norms | --------- |
| status | |
| Last availability date | 03/11/2026 |
| Product id | P260325248 |
| Language |
This Pierre Guerin stainless steel punch-down fermentation tank, model 138 hl, manufactured in 2001, is designed primarily for use in the pharmaceutical and food industries, with a strong focus on winemaking processes. The tank features a total capacity of 138 hectoliters (13,800 liters), divided into two compartments: one with 91 hl and the other with 47 hl. Constructed from AISI 316L stainless steel in contact with the product and AISI 304 stainless steel for other parts, it ensures durability and hygiene.
The tank operates at a pressure of 2.0 bar and includes a temperature-controlled jacket system, facilitating precise fermentation and storage conditions. It is equipped with a reinforced lid and cylinder support boss, a cylinder control box, and vent pipes (DN 600 on the roof and DN 200 for the lower compartment) to manage internal pressure and gas release effectively. For accessibility, the upper 91 hl compartment has a rectangular door with outward opening, while the lower 47 hl compartment features an oval autoclave door.
The tank's flat stainless steel bottom includes a 6% slope and rests on four adjustable stainless steel feet, providing stability and ease of leveling. With dimensions measuring 2624 mm in length, 2584 mm in width, and 4800 mm in height, and a weight of approximately 2000 kg, it is a substantial piece of equipment suitable for professional winery environments.
Visual inspection confirms the tank is clean and well-maintained, featuring multiple valves and fittings on the front surface for operational control. The middle tank, corresponding to this model, has two large access doors, one open on the top and one closed on the bottom with a handle, facilitating easy access for maintenance and operation.
This punch-down fermentation tank is ideal for winemaking applications including maceration, punch-down, fermentation, and liquid storage. It offers a reliable and cost-effective solution to increase production capacity while maintaining controlled processing of the pomace. Its robust design and compliance with industry standards make it a valuable addition to any professional winery setup.
The following description has been generated using artificial intelligence based on the product information available. It is provided for guidance only and may not reflect all specifications or conditions. Please contact us if you need precise or confirmed details.
| Client type | Machinery dealer |
| Active since | 2008 |
| Offers online | 137 |
| Last activity | Nov. 6, 2026 |
Looking for a used stainless steel tank?
Stainless steel tanks store, mix, heat, cool, and process liquids, pastes, powders, and semi-solids across the pharmaceutical, chemical, food, beverage, and cosmetics industries. The category covers the full range of process vessels — from simple storage tanks and mobile containers (IBCs, bins, drums) through jacketed mixing vessels with agitators to pressure-rated reactors designed for vacuum or elevated-pressure operation. Equipment ranges from small mobile bins of 30–200 litres weighing under 100 kg to large-capacity process tanks of 10,000–50,000+ litres weighing several tonnes.
On Exapro, you can browse used stainless steel tanks from sellers worldwide. Filter by capacity, stainless steel grade (304 or 316L), jacket type, agitator, maximum pressure, and maximum temperature to find the vessel that matches your process requirements. Each listing includes specifications, photos, and direct contact with the seller.
Browse all used stainless steel tanks available on Exapro today.