Contact us to receive an offer.
| Category | Complete lines - Biscuit or croissant production |
| Length x width x height | 1650.0 × 750.0 × 1570.0 |
| Weight | 360 kg |
| worked hours | 100 hours |
| hours under power | 100 hours |
| state | as-is, where-is |
| At local norms | yes |
| status | under power |
| Last availability date | 18/10/2026 |
| Product id | P261012133 |
| Language |
Group for bread production, called Ferrarese, hard dough, croissants, machine, used, total overhaul possible or as-is condition shown in photos
Please note that this description may have been translated or optimized with artificial intelligence (AI) automatically. The information of this classified ad are only indicative. We recommend to check the details with the seller before a purchase.
| Client type | Machinery dealer |
| Active since | 2026 |
| Offers online | 7 |
| Last activity | Oct. 18, 2026 |
Group for bread production, called Ferrarese, hard dough, croissants, machine, used, total overhaul possible or as-is condition shown in photos
Please note that this description may have been translated or optimized with artificial intelligence (AI) automatically. The information of this classified ad are only indicative. We recommend to check the details with the seller before a purchase.
| Category | Complete lines - Biscuit or croissant production |
| Length x width x height | 1650.0 × 750.0 × 1570.0 |
| Weight | 360 kg |
| worked hours | 100 hours |
| hours under power | 100 hours |
| state | as-is, where-is |
| At local norms | yes |
| status | under power |
| Last availability date | 18/10/2026 |
| Product id | P261012133 |
| Language |
| Client type | Machinery dealer |
| Active since | 2026 |
| Offers online | 7 |
| Last activity | Oct. 18, 2026 |