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| Category | Skinning / filleting machines |
| worked hours | |
| hours under power | |
| state | good |
| At local norms | --------- |
| status | |
| Datasheet | Grasselli AB520 |
| Last availability date | 20/10/2026 |
| Product id | P240216114 |
| Language |
The Grasselli NAB520 is a skinning machine manufactured in 2006, designed specifically for the precise removal of skin from various food products. This model features a stainless steel construction which ensures durability and compliance with food industry standards. It is equipped with a blue conveyor belt to facilitate smooth product handling during the skinning process.
The machine includes a red emergency stop button located on the right side for safety purposes. It is mounted on wheels, enhancing mobility and ease of positioning within a production environment. A blue power cable is coiled and stored on the side of the machine, ready for connection.
Slice thickness on the NAB520 is controlled by an air-pressured system, allowing for adjustable and consistent skinning results. However, it should be noted that all advanced control systems are currently disconnected. Potential buyers are advised to verify all technical details and machine condition during an on-site visit.
The Grasselli NAB520 is suitable for processing a variety of food types, including meats, poultry, and fish, offering versatility in skinning applications. Its robust design and user-friendly features make it a valuable asset for food processing operations seeking reliable and efficient skinning performance.
The following description has been generated using artificial intelligence based on the product information available. It is provided for guidance only and may not reflect all specifications or conditions. Please contact us if you need precise or confirmed details.
All advanced control is disconnected.
Slice thickness is controlled by air-pressured control
this extra information is standard for this model. Please always double-check the details during a visit
The Grasselli NAB520 Skinning machine stands as a pinnacle of efficiency and precision in the food processing industry. Specifically designed for skinning applications, this machine ensures the seamless removal of skin from various food products with unparalleled accuracy.
Equipped with advanced technology and innovative features, the NAB520 offers versatility to meet the diverse needs of food processing operations. Its robust construction and high-quality components ensure durability and reliability even under demanding production conditions.
Featuring a user-friendly interface and intuitive controls, the NAB520 facilitates easy operation and adjustment, allowing operators to achieve optimal results with minimal effort. The machine's high-speed performance ensures efficient production rates, contributing to increased productivity and profitability.
With its precise skinning capabilities, the Grasselli NAB520 enhances product quality by removing skin with precision, minimizing product loss and maximizing yield. Its versatility allows for the processing of various food products, including meats, poultry, and fish, making it a valuable asset for food processors across different sectors.
In summary, the Grasselli NAB520 Skinning machine offers unmatched performance, reliability, and versatility in skinning applications, making it an indispensable component of food processing operations seeking efficiency and quality in their production processes.
Please note that this description may have been translated or optimized with artificial intelligence (AI) automatically. The information of this classified ad are only indicative. We recommend to check the details with the seller before a purchase.
Is this Grasselli NAB520 currently operational?
This Grasselli NAB520 machine is in working order.
Are the advanced functions of this Grasselli NAB520 disconnected?
This Grasselli NAB520 machine has all advanced extra functions disconnected.
Does this Grasselli NAB520 have air-controlled slicing thickness?
This Grasselli NAB520 machine features air-controlled slicing thickness.
When was this Grasselli NAB520 manufactured?
This Grasselli NAB520 machine was manufactured in 2006.
The following questions and answers are generated using artificial intelligence based on the product information available. They are provided for guidance only and may not reflect all specifications or conditions. Please contact us if you need precise or confirmed details.
| Client type | Machinery dealer |
| Active since | 2019 |
| Offers online | 50 |
| Last activity | Oct. 27, 2026 |
All advanced control is disconnected.
Slice thickness is controlled by air-pressured control
this extra information is standard for this model. Please always double-check the details during a visit
The Grasselli NAB520 Skinning machine stands as a pinnacle of efficiency and precision in the food processing industry. Specifically designed for skinning applications, this machine ensures the seamless removal of skin from various food products with unparalleled accuracy.
Equipped with advanced technology and innovative features, the NAB520 offers versatility to meet the diverse needs of food processing operations. Its robust construction and high-quality components ensure durability and reliability even under demanding production conditions.
Featuring a user-friendly interface and intuitive controls, the NAB520 facilitates easy operation and adjustment, allowing operators to achieve optimal results with minimal effort. The machine's high-speed performance ensures efficient production rates, contributing to increased productivity and profitability.
With its precise skinning capabilities, the Grasselli NAB520 enhances product quality by removing skin with precision, minimizing product loss and maximizing yield. Its versatility allows for the processing of various food products, including meats, poultry, and fish, making it a valuable asset for food processors across different sectors.
In summary, the Grasselli NAB520 Skinning machine offers unmatched performance, reliability, and versatility in skinning applications, making it an indispensable component of food processing operations seeking efficiency and quality in their production processes.
Please note that this description may have been translated or optimized with artificial intelligence (AI) automatically. The information of this classified ad are only indicative. We recommend to check the details with the seller before a purchase.
Is this Grasselli NAB520 currently operational?
This Grasselli NAB520 machine is in working order.
Are the advanced functions of this Grasselli NAB520 disconnected?
This Grasselli NAB520 machine has all advanced extra functions disconnected.
Does this Grasselli NAB520 have air-controlled slicing thickness?
This Grasselli NAB520 machine features air-controlled slicing thickness.
When was this Grasselli NAB520 manufactured?
This Grasselli NAB520 machine was manufactured in 2006.
The following questions and answers are generated using artificial intelligence based on the product information available. They are provided for guidance only and may not reflect all specifications or conditions. Please contact us if you need precise or confirmed details.
| Category | Skinning / filleting machines |
| worked hours | |
| hours under power | |
| state | good |
| At local norms | --------- |
| status | |
| Datasheet | Grasselli AB520 |
| Last availability date | 20/10/2026 |
| Product id | P240216114 |
| Language |
The Grasselli NAB520 is a skinning machine manufactured in 2006, designed specifically for the precise removal of skin from various food products. This model features a stainless steel construction which ensures durability and compliance with food industry standards. It is equipped with a blue conveyor belt to facilitate smooth product handling during the skinning process.
The machine includes a red emergency stop button located on the right side for safety purposes. It is mounted on wheels, enhancing mobility and ease of positioning within a production environment. A blue power cable is coiled and stored on the side of the machine, ready for connection.
Slice thickness on the NAB520 is controlled by an air-pressured system, allowing for adjustable and consistent skinning results. However, it should be noted that all advanced control systems are currently disconnected. Potential buyers are advised to verify all technical details and machine condition during an on-site visit.
The Grasselli NAB520 is suitable for processing a variety of food types, including meats, poultry, and fish, offering versatility in skinning applications. Its robust design and user-friendly features make it a valuable asset for food processing operations seeking reliable and efficient skinning performance.
The following description has been generated using artificial intelligence based on the product information available. It is provided for guidance only and may not reflect all specifications or conditions. Please contact us if you need precise or confirmed details.
| Client type | Machinery dealer |
| Active since | 2019 |
| Offers online | 50 |
| Last activity | Oct. 27, 2026 |