For sale equipment (PRIME EQUIPMENT GROUP) Boning machine Model NO. CFSLT3 in excellent condition. The equipment is designed to remove meat from the bones of thighs, legs, wings and mid-wings. The machine removes meat with or without skin. The product is placed on a chain and fed down the feed parachute, under the nozzle of the separator, which prepares the product for separation by making a longitudinal cut through the meat to the bone. The product moves to the nozzle of the generator, which contains a series of small diameter holes forming a circular shape. High pressure water (3000 psi) is directed through these holes takes a conical shape, which removes the meat from the bone. As the bone passes through the nozzle of the generator, the boneless meat falls onto the exit conveyor. The bone will be pulled out of the generator nozzle by the chain of the extractor and will fall onto the bone parachute.

14,000 €

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Pressure filter for blowing NEW compressed air - SFPJ32 3400 m3/h with 7.5 kw fan with motorized star valve (agro - food industry)

5,980 €

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MULINO A MARTELLI NUOVO 11 KW - 18 MARTELLI PRODUCTION CA 900 KG/H NUOVO ANNO CA 2016 ECO IMPIANTI ITALIA

6,500 €

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The Nagema hair cutter is a high-quality equipment used in the food industry for slicing products. It provides precise and uniform cutting, making it an ideal choice for many production lines.

4,610 €

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Semi-automatic clipper Kompo is a device used in the food industry for clipping sausage and cheese casings. It is designed to create sausage loaves using various types of casings, including protein, polyamide, cellulose and fibrous casings.

5,510 €

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Mince mixer The farm mixer is capable of quickly and efficiently mixing minced meat, ensuring its homogeneity and maintaining the structure of the meat. This makes it an indispensable tool for the production of various types of meat products. Due to its strength and reliability, it can withstand intensive use, which ensures its durability and reliability in operation. The mince mixer is the ideal solution for meat processing plants that seek to increase the productivity and efficiency of their production.

2,810 €

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