| Category | Chocolate machines |
| worked hours | |
| hours under power | |
| state | as-is, where-is |
| At local norms | --------- |
| status | |
| Last availability date | 14/10/2026 |
| Product id | P250304200 |
| Language |
The Collmann Hydo 24, manufactured in 1988, is an automatic system designed for the production of filled chocolates with a capacity of 15 to 18 molds per minute. This comprehensive assembly line consists of multiple interconnected machines and components tailored for efficient chocolate processing.
Key components include a chocolate dosing machine model 4800 equipped with 24 pistons, a centrifugal loading and unloading table, and two spinner units model 4901. The system features two cooling tunnels to ensure proper setting of the chocolates during production. Additional elements include connecting belts model 4453, automatic synchronizers, and lifting and positioning devices for molds model 4450, facilitating smooth and precise handling throughout the process.
Further parts of the system are a tray breaking device (pre-punching station), a cream dosing machine model 4800 with 24 pistons, and a filling container for cream or liqueur. The final depositing machine for chocolate, also model 4800 with 24 pistons, completes the filling process. The production line concludes with a discharge conveyor designed for manual discharge.
Hydraulic pump systems support the chocolate dosing machine and the cream dosing and filling components, ensuring consistent operation. The machines are housed within metal frameworks with rollers and interconnected by multiple conveyor belts, all controlled by electrical panels with buttons and indicator lights. The equipment shows signs of use and some aging, with certain parts appearing dusty or placed on wooden pallets, but there are no visible damages. This setup is situated in a large industrial space, reflecting a well-organized chocolate production line suitable for medium-scale manufacturing.
The following description has been generated using artificial intelligence based on the product information available. It is provided for guidance only and may not reflect all specifications or conditions. Please contact us if you need precise or confirmed details.
Automatic system for the production of filled chocolates
capacity 15/18 molds/min.
consisting of:
1 - Chocolate dosing machine model 4800 with 24 pistons
2 - Centrifugal loading and unloading table
3 -.2 spinner model 4901
4 - Cooling tunnel
5 - Connecting belt model 4453
6 - automatic synchronizer
7 - Lifting and positioning device for molds model 4450
8 - Tray breaking device (pre-punching station)
9 - Cream dosing machine model 4800 with 24 pistons
10 - Filling container (cream/liqueur)
11 - Final depositing machine for chocolate model 4800 with 24 pistons
12 - Cooling tunnel
13 - Discharge conveyor (manual discharge)
14 - Connecting belt model 4453
15 - Automatic synchronizer
16 - Lifting and positioning device for molds model 4450
17 - System / hydraulic pump for item 1
18 - System / hydraulic pump for pos. 9/10/11
Year of construction 1988
Please note that this description may have been translated or optimized with artificial intelligence (AI) automatically. The information of this classified ad are only indicative. We recommend to check the details with the seller before a purchase.
| Client type | Machinery dealer |
| Active since | 2007 |
| Offers online | 593 |
| Last activity | Oct. 20, 2026 |
Automatic system for the production of filled chocolates
capacity 15/18 molds/min.
consisting of:
1 - Chocolate dosing machine model 4800 with 24 pistons
2 - Centrifugal loading and unloading table
3 -.2 spinner model 4901
4 - Cooling tunnel
5 - Connecting belt model 4453
6 - automatic synchronizer
7 - Lifting and positioning device for molds model 4450
8 - Tray breaking device (pre-punching station)
9 - Cream dosing machine model 4800 with 24 pistons
10 - Filling container (cream/liqueur)
11 - Final depositing machine for chocolate model 4800 with 24 pistons
12 - Cooling tunnel
13 - Discharge conveyor (manual discharge)
14 - Connecting belt model 4453
15 - Automatic synchronizer
16 - Lifting and positioning device for molds model 4450
17 - System / hydraulic pump for item 1
18 - System / hydraulic pump for pos. 9/10/11
Year of construction 1988
Please note that this description may have been translated or optimized with artificial intelligence (AI) automatically. The information of this classified ad are only indicative. We recommend to check the details with the seller before a purchase.
| Category | Chocolate machines |
| worked hours | |
| hours under power | |
| state | as-is, where-is |
| At local norms | --------- |
| status | |
| Last availability date | 14/10/2026 |
| Product id | P250304200 |
| Language |
The Collmann Hydo 24, manufactured in 1988, is an automatic system designed for the production of filled chocolates with a capacity of 15 to 18 molds per minute. This comprehensive assembly line consists of multiple interconnected machines and components tailored for efficient chocolate processing.
Key components include a chocolate dosing machine model 4800 equipped with 24 pistons, a centrifugal loading and unloading table, and two spinner units model 4901. The system features two cooling tunnels to ensure proper setting of the chocolates during production. Additional elements include connecting belts model 4453, automatic synchronizers, and lifting and positioning devices for molds model 4450, facilitating smooth and precise handling throughout the process.
Further parts of the system are a tray breaking device (pre-punching station), a cream dosing machine model 4800 with 24 pistons, and a filling container for cream or liqueur. The final depositing machine for chocolate, also model 4800 with 24 pistons, completes the filling process. The production line concludes with a discharge conveyor designed for manual discharge.
Hydraulic pump systems support the chocolate dosing machine and the cream dosing and filling components, ensuring consistent operation. The machines are housed within metal frameworks with rollers and interconnected by multiple conveyor belts, all controlled by electrical panels with buttons and indicator lights. The equipment shows signs of use and some aging, with certain parts appearing dusty or placed on wooden pallets, but there are no visible damages. This setup is situated in a large industrial space, reflecting a well-organized chocolate production line suitable for medium-scale manufacturing.
The following description has been generated using artificial intelligence based on the product information available. It is provided for guidance only and may not reflect all specifications or conditions. Please contact us if you need precise or confirmed details.
| Client type | Machinery dealer |
| Active since | 2007 |
| Offers online | 593 |
| Last activity | Oct. 20, 2026 |