| Category | Dairy - cheese production, wrapping and portioning machines |
| worked hours | |
| hours under power | |
| state | as-is, where-is |
| At local norms | --------- |
| status | visible |
| Datasheet | A&Cinox FOR-2M-R-I |
| Last availability date | 19/05/2026 |
| Product id | P260519237 |
| Language |
The A&Cinox FOR-2M-R-I is a professional-grade mozzarella molding machine designed for the production of stretched-curd cheeses such as mozzarella, fior di latte, trecce, and bocconcini. Manufactured in 2019 by A&Cinox srl, a reputable Italian company specializing in cheese industry equipment, this machine is constructed entirely from food-grade stainless steel, ensuring hygiene and durability in dairy processing environments.
This model offers an output capacity of up to 200 kg per hour, making it suitable for artisanal cheese shops, laboratories, and growing pizzerias. The machine is CE certified, adhering to European safety and quality standards.
The equipment features a control panel equipped with multiple push buttons and an emergency stop switch for operational safety. The stainless steel machinery includes various pipes and cables integral to its function. A red and white plastic container is positioned beneath a metallic box, likely part of the processing or molding system. Access to the machine platform is facilitated by metal stairs with handrails, enhancing operator convenience and safety.
Additional visible components include metallic machine parts with blue labels and attached hoses, as well as a blue valve or knob integrated into the piping system. The molding section includes stainless steel parts with perforations, through which cheese balls are formed and processed, subsequently falling into a water bath as part of the production process.
This used machine is reported to be in very good cosmetic condition and has been stored in a dry, protected location. It was previously utilized in an Italian restaurant setting. Complete documentation accompanies the sale. The combination of robust construction, practical features, and professional design makes the A&Cinox FOR-2M-R-I a valuable asset for cheese production operations seeking reliable mozzarella molding capabilities.
The following description has been generated using artificial intelligence based on the product information available. It is provided for guidance only and may not reflect all specifications or conditions. Please contact us if you need precise or confirmed details.
Professional Mozzarella Molding Machine – A&Cinox FOR-2M-R-I (2019)
Professional stainless steel machine for the production of stretched-curd cheeses: mozzarella, fior di latte, trecce, bocconcini…
Output: up to 200 kg/hour
Manufactured in 2019 by A&Cinox srl (Italy), a recognized specialist in equipment for the cheese industry.
✅ Brand: A&Cinox srl
✅ Model: FOR-2M-R-I
✅ Year: 2019
✅ Serial No.: FOR-19-0021
✅ CE certified
✅ Entirely made of food-grade stainless steel
Condition: Used (purchased new for €60,000) – in very good working and cosmetic condition Perfect for an artisanal cheese shop, a laboratory, or a growing pizzeria. Currently stored in a dry, protected location (has not been in use for a year; was previously used in an Italian restaurant on the French Riviera—the sole user being myself, a private individual). Complete documentation included
Please note that this description may have been translated or optimized with artificial intelligence (AI) automatically. The information of this classified ad are only indicative. We recommend to check the details with the seller before a purchase.
| Client type | Private person / Without company |
| Active since | 2026 |
| Offers online | 1 |
| Last activity | Oct. 31, 2026 |
Professional Mozzarella Molding Machine – A&Cinox FOR-2M-R-I (2019)
Professional stainless steel machine for the production of stretched-curd cheeses: mozzarella, fior di latte, trecce, bocconcini…
Output: up to 200 kg/hour
Manufactured in 2019 by A&Cinox srl (Italy), a recognized specialist in equipment for the cheese industry.
✅ Brand: A&Cinox srl
✅ Model: FOR-2M-R-I
✅ Year: 2019
✅ Serial No.: FOR-19-0021
✅ CE certified
✅ Entirely made of food-grade stainless steel
Condition: Used (purchased new for €60,000) – in very good working and cosmetic condition Perfect for an artisanal cheese shop, a laboratory, or a growing pizzeria. Currently stored in a dry, protected location (has not been in use for a year; was previously used in an Italian restaurant on the French Riviera—the sole user being myself, a private individual). Complete documentation included
Please note that this description may have been translated or optimized with artificial intelligence (AI) automatically. The information of this classified ad are only indicative. We recommend to check the details with the seller before a purchase.
| Category | Dairy - cheese production, wrapping and portioning machines |
| worked hours | |
| hours under power | |
| state | as-is, where-is |
| At local norms | --------- |
| status | visible |
| Datasheet | A&Cinox FOR-2M-R-I |
| Last availability date | 19/05/2026 |
| Product id | P260519237 |
| Language |
The A&Cinox FOR-2M-R-I is a professional-grade mozzarella molding machine designed for the production of stretched-curd cheeses such as mozzarella, fior di latte, trecce, and bocconcini. Manufactured in 2019 by A&Cinox srl, a reputable Italian company specializing in cheese industry equipment, this machine is constructed entirely from food-grade stainless steel, ensuring hygiene and durability in dairy processing environments.
This model offers an output capacity of up to 200 kg per hour, making it suitable for artisanal cheese shops, laboratories, and growing pizzerias. The machine is CE certified, adhering to European safety and quality standards.
The equipment features a control panel equipped with multiple push buttons and an emergency stop switch for operational safety. The stainless steel machinery includes various pipes and cables integral to its function. A red and white plastic container is positioned beneath a metallic box, likely part of the processing or molding system. Access to the machine platform is facilitated by metal stairs with handrails, enhancing operator convenience and safety.
Additional visible components include metallic machine parts with blue labels and attached hoses, as well as a blue valve or knob integrated into the piping system. The molding section includes stainless steel parts with perforations, through which cheese balls are formed and processed, subsequently falling into a water bath as part of the production process.
This used machine is reported to be in very good cosmetic condition and has been stored in a dry, protected location. It was previously utilized in an Italian restaurant setting. Complete documentation accompanies the sale. The combination of robust construction, practical features, and professional design makes the A&Cinox FOR-2M-R-I a valuable asset for cheese production operations seeking reliable mozzarella molding capabilities.
The following description has been generated using artificial intelligence based on the product information available. It is provided for guidance only and may not reflect all specifications or conditions. Please contact us if you need precise or confirmed details.
| Client type | Private person / Without company |
| Active since | 2026 |
| Offers online | 1 |
| Last activity | Oct. 31, 2026 |