| Category | Confectionery - Miscellaneous candy machines |
| worked hours | |
| hours under power | |
| state | as-is, where-is |
| At local norms | --------- |
| status | |
| Last availability date | 10/05/2026 |
| Product id | P260305746 |
| Language |
This industrial Candy Center Filler is a stainless steel machine designed for the precise and continuous filling of liquid and semi-liquid centers into hard candies and filled sweets. It features a 100-liter double-jacketed heated tank made of AISI 304 stainless steel, which supports optimal viscosity control through water circulation heating. The tank includes an integrated stirrer and a digital temperature controller to maintain consistent filling performance.
The machine utilizes a rotary gear pump for continuous, pulse-free syrup delivery with accurate flow control, making it suitable for a variety of fillings such as liquid fruit fillings, syrup centers, caramel, chocolate cream, milk cream centers, and soft fondant glucose-based fillings. An integrated circulation water pump supports the heating system.
The unit is mounted on a wheeled stainless steel base, allowing for easy mobility within production environments. The electric motor is mounted vertically on top of the cylindrical tank and is connected to the pump assembly via stainless steel piping located at the bottom of the machine. A valve or tap is attached to the piping on the side for operational control.
The machine shows signs of wear consistent with industrial use, including scratches and peeling paint on the tank and base platform. The lid of the cylindrical tank is secured with a metal clamp. Electrical supply options include 220V or 380V at 50/60 Hz.
Overall, this Candy Center Filler is engineered for professional confectionery production lines requiring reliable and accurate filling of various liquid and semi-liquid centers.
The following description has been generated using artificial intelligence based on the product information available. It is provided for guidance only and may not reflect all specifications or conditions. Please contact us if you need precise or confirmed details.
Industrial Candy Center Filler for Syrup & Liquid Filled Confectionery
The 100L Candy Center Filler is a high-performance, stainless steel confectionery machine designed for precise and continuous filling of liquid and semi-liquid centers into hard candies and filled sweets.
Engineered for professional candy production lines, this pump-type center filling machine ensures smooth, pulse-free syrup delivery with accurate flow control. Its double-jacketed heated tank, integrated stirrer, and digital temperature controller guarantee optimal viscosity and consistent filling performance throughout production.
Condition Refurbished
Material AISI 304 Stainless Steel
Type Pump Type
Capacity 100L tank
Suitable Products Liquid fruit fillings, Syrup centers, Caramel filling, Chocolate cream, Milk cream centers, Soft fondant Glucose-based fillings
Heating System Double Jacket – Water Circulation
Pump Type Rotary / Gear Pump (Continuous Flow)
Water Pump Integrated circulation pump
Electrical Supply 220V / 380V – 50/60 Hz
Please note that this description may have been translated or optimized with artificial intelligence (AI) automatically. The information of this classified ad are only indicative. We recommend to check the details with the seller before a purchase.
| Client type | Machinery dealer |
| Active since | 2010 |
| Offers online | 188 |
| Last activity | Oct. 27, 2026 |
Industrial Candy Center Filler for Syrup & Liquid Filled Confectionery
The 100L Candy Center Filler is a high-performance, stainless steel confectionery machine designed for precise and continuous filling of liquid and semi-liquid centers into hard candies and filled sweets.
Engineered for professional candy production lines, this pump-type center filling machine ensures smooth, pulse-free syrup delivery with accurate flow control. Its double-jacketed heated tank, integrated stirrer, and digital temperature controller guarantee optimal viscosity and consistent filling performance throughout production.
Condition Refurbished
Material AISI 304 Stainless Steel
Type Pump Type
Capacity 100L tank
Suitable Products Liquid fruit fillings, Syrup centers, Caramel filling, Chocolate cream, Milk cream centers, Soft fondant Glucose-based fillings
Heating System Double Jacket – Water Circulation
Pump Type Rotary / Gear Pump (Continuous Flow)
Water Pump Integrated circulation pump
Electrical Supply 220V / 380V – 50/60 Hz
Please note that this description may have been translated or optimized with artificial intelligence (AI) automatically. The information of this classified ad are only indicative. We recommend to check the details with the seller before a purchase.
| Category | Confectionery - Miscellaneous candy machines |
| worked hours | |
| hours under power | |
| state | as-is, where-is |
| At local norms | --------- |
| status | |
| Last availability date | 10/05/2026 |
| Product id | P260305746 |
| Language |
This industrial Candy Center Filler is a stainless steel machine designed for the precise and continuous filling of liquid and semi-liquid centers into hard candies and filled sweets. It features a 100-liter double-jacketed heated tank made of AISI 304 stainless steel, which supports optimal viscosity control through water circulation heating. The tank includes an integrated stirrer and a digital temperature controller to maintain consistent filling performance.
The machine utilizes a rotary gear pump for continuous, pulse-free syrup delivery with accurate flow control, making it suitable for a variety of fillings such as liquid fruit fillings, syrup centers, caramel, chocolate cream, milk cream centers, and soft fondant glucose-based fillings. An integrated circulation water pump supports the heating system.
The unit is mounted on a wheeled stainless steel base, allowing for easy mobility within production environments. The electric motor is mounted vertically on top of the cylindrical tank and is connected to the pump assembly via stainless steel piping located at the bottom of the machine. A valve or tap is attached to the piping on the side for operational control.
The machine shows signs of wear consistent with industrial use, including scratches and peeling paint on the tank and base platform. The lid of the cylindrical tank is secured with a metal clamp. Electrical supply options include 220V or 380V at 50/60 Hz.
Overall, this Candy Center Filler is engineered for professional confectionery production lines requiring reliable and accurate filling of various liquid and semi-liquid centers.
The following description has been generated using artificial intelligence based on the product information available. It is provided for guidance only and may not reflect all specifications or conditions. Please contact us if you need precise or confirmed details.
| Client type | Machinery dealer |
| Active since | 2010 |
| Offers online | 188 |
| Last activity | Oct. 27, 2026 |