| Category | Refrigeration - ice cream machines |
| Refrigerant type | NH3, Ammonia |
| worked hours | |
| hours under power | |
| state | as-is, where-is |
| At local norms | --------- |
| status | |
| Datasheet | Tetra Pak ARB.BORD IND |
| Last availability date | 04/11/2026 |
| Product id | P260227046 |
| Language |
This offering features a comprehensive Tetra Pak® Laval Food Hoyer ice cream sandwich production line, designed for high-capacity manufacturing. The extrusion line, identified as Type ARB.BORD IND and constructed in 1998, operates on a dual-lane system capable of producing up to 27,000 sandwiches per hour, making it suitable for large-scale production environments.
Included is the Tetra Laval Food Hoyer spiral freezer, Type ST LINE 1100, also built in 1998. This freezer utilizes ammonia (NH3) as a refrigerant and is equipped with two Retech GLS 50-18-280 evaporators, indicating a robust cooling system designed for efficient freezing processes.
The line also incorporates a Tetra Pak® Laval Hoyer dip and transfer unit featuring 12 lanes, which facilitates the coating or dipping stage of the ice cream sandwich production, enhancing throughput and consistency.
For packaging, the system includes a Tetra Pak® Hoyer 6 lane wrapper, Type HOYWRAP MW1200-6, manufactured in 1998, capable of wrapping multiple products simultaneously to maintain production speed.
Additionally, the line is equipped with a Tetra Pak® Hoyer unit, Type HOYPACK FLEX TL, constructed in 1999, which likely supports flexible packaging operations.
This integrated setup is engineered to deliver efficient production of ice cream sandwiches with synchronized components from extrusion through freezing, dipping, and packaging stages. No information regarding operational condition or testing status is provided.
The following description has been generated using artificial intelligence based on the product information available. It is provided for guidance only and may not reflect all specifications or conditions. Please contact us if you need precise or confirmed details.
Tetra Pak® Laval Food Hoyer ice cream sandwich line
Tetra Pak® Laval Hoyer extrusion line
Type ARB.BORD IND
Year of construction 1998
Capacity 27000 sandwiches/hr
Dual lane
Tetra Laval Food Hoyer spiral freezer
Type ST LINE 1100
Year of construction 1998
Refrigerant NH3, Ammonia
Evaporator 2 pc. Retech GLS 50-18-280
Tetra Pak® Laval Hoyer dip and transfer unit
12 lane
Tetra Pak® Hoyer 6 lane wrapper
Type HOYWRAP MW1200-6
Year of construction 1998
Tetra Pak® Hoyer
Type HOYPACK FLEX TL
Year of construction 1999
Please note that this description may have been translated or optimized with artificial intelligence (AI) automatically. The information of this classified ad are only indicative. We recommend to check the details with the seller before a purchase.
What is the model reference for this Tetra Pak Laval ice cream line?
This Tetra Pak Laval ice cream line (Ref: 3350P) is the equipment referenced.
Is this equipment sold strictly as-is?
This equipment is sold strictly as-is.
The following questions and answers are generated using artificial intelligence based on the product information available. They are provided for guidance only and may not reflect all specifications or conditions. Please contact us if you need precise or confirmed details.
| Client type | Machinery dealer |
| Active since | 2020 |
| Offers online | 173 |
| Last activity | Nov. 7, 2026 |
Tetra Pak® Laval Food Hoyer ice cream sandwich line
Tetra Pak® Laval Hoyer extrusion line
Type ARB.BORD IND
Year of construction 1998
Capacity 27000 sandwiches/hr
Dual lane
Tetra Laval Food Hoyer spiral freezer
Type ST LINE 1100
Year of construction 1998
Refrigerant NH3, Ammonia
Evaporator 2 pc. Retech GLS 50-18-280
Tetra Pak® Laval Hoyer dip and transfer unit
12 lane
Tetra Pak® Hoyer 6 lane wrapper
Type HOYWRAP MW1200-6
Year of construction 1998
Tetra Pak® Hoyer
Type HOYPACK FLEX TL
Year of construction 1999
Please note that this description may have been translated or optimized with artificial intelligence (AI) automatically. The information of this classified ad are only indicative. We recommend to check the details with the seller before a purchase.
What is the model reference for this Tetra Pak Laval ice cream line?
This Tetra Pak Laval ice cream line (Ref: 3350P) is the equipment referenced.
Is this equipment sold strictly as-is?
This equipment is sold strictly as-is.
The following questions and answers are generated using artificial intelligence based on the product information available. They are provided for guidance only and may not reflect all specifications or conditions. Please contact us if you need precise or confirmed details.
| Category | Refrigeration - ice cream machines |
| Refrigerant type | NH3, Ammonia |
| worked hours | |
| hours under power | |
| state | as-is, where-is |
| At local norms | --------- |
| status | |
| Datasheet | Tetra Pak ARB.BORD IND |
| Last availability date | 04/11/2026 |
| Product id | P260227046 |
| Language |
This offering features a comprehensive Tetra Pak® Laval Food Hoyer ice cream sandwich production line, designed for high-capacity manufacturing. The extrusion line, identified as Type ARB.BORD IND and constructed in 1998, operates on a dual-lane system capable of producing up to 27,000 sandwiches per hour, making it suitable for large-scale production environments.
Included is the Tetra Laval Food Hoyer spiral freezer, Type ST LINE 1100, also built in 1998. This freezer utilizes ammonia (NH3) as a refrigerant and is equipped with two Retech GLS 50-18-280 evaporators, indicating a robust cooling system designed for efficient freezing processes.
The line also incorporates a Tetra Pak® Laval Hoyer dip and transfer unit featuring 12 lanes, which facilitates the coating or dipping stage of the ice cream sandwich production, enhancing throughput and consistency.
For packaging, the system includes a Tetra Pak® Hoyer 6 lane wrapper, Type HOYWRAP MW1200-6, manufactured in 1998, capable of wrapping multiple products simultaneously to maintain production speed.
Additionally, the line is equipped with a Tetra Pak® Hoyer unit, Type HOYPACK FLEX TL, constructed in 1999, which likely supports flexible packaging operations.
This integrated setup is engineered to deliver efficient production of ice cream sandwiches with synchronized components from extrusion through freezing, dipping, and packaging stages. No information regarding operational condition or testing status is provided.
The following description has been generated using artificial intelligence based on the product information available. It is provided for guidance only and may not reflect all specifications or conditions. Please contact us if you need precise or confirmed details.
| Client type | Machinery dealer |
| Active since | 2020 |
| Offers online | 173 |
| Last activity | Nov. 7, 2026 |