| Manufacturer | PRO - PAK |
|---|---|
| Model | SD 2017 |
| Year | 2017 |
| Location | Croatia
|
This PRO-PAK SD 2017 dairy processing system is a comprehensive setup designed for small-scale dairy production, manufactured in 2017 in Serbia. It is suited for filling milk into 1-liter bags, producing and filling yogurt into cups, and manufacturing full-fat, skimmed, and fresh cheeses, as well as cream and cream-based products with peppers. The system includes complete process equipment with a boiler room, ice water pools, and a laboratory.
The production capacity is approximately 2,000 liters of milk per hour, with the potential to process up to 15,000 liters per day when additional vessels are incorporated. Key components include a milk receiving line with two Lactofriz tanks of 1,000 liters each and a receiving pump. The pasteurization line features a plate flow pasteurizer with a retainer and supporting equipment, capable of handling 2,000 liters per hour, and a VESTFALIA separator with a capacity of 3,000 liters per hour.
The fermentation line consists of duplicators and kezeferigers, both double-walled with insulation and equipped with planetary mixers, each with a capacity of 1,000 liters. Cheese production is facilitated by a cheese tub with a sieve (capacity 500 liters) and two cheese tables. Packaging equipment includes a semi-automatic filler for pasteurized milk in 1-liter bags and an automatic yogurt packer for cups with diameters of 75 and 95 mm, capable of filling 1,800 cups per hour. A vacuum machine and a Videojet 1220 date coder with belt conveyor (from 2019) are also part of the setup.
The steam boiler, powered by solid fuel with double pumps, provides 115-150 kW and dates from 2014. The system includes a 5,000-liter ice water pool with an aggregate added in 2018. A mini laboratory is equipped with various instruments and a small refrigerator. The dairy was stopped in September 2023; it was cleaned, arranged, dismantled, and stored, but cannot be tested prior to sale and is offered as-is.
The required installation space is approximately 200 m² with a height of 3.5 m, including a 40 m² chamber for finished products. Installed power required is 18 kW.
Visual inspection shows large industrial machines with metal piping systems and multiple access doors. Stainless steel cylindrical tanks labeled as duplicators and pasteurizers are present, along with organized control panels featuring multiple buttons and indicator lights. The rooms housing the equipment are tiled, clean, and well maintained, with stainless steel work tables and laboratory glassware. Some signs of wear and dirt are noted around the machinery floor area. Overall, the equipment appears clean and orderly, suitable for immediate integration into a dairy production environment.
The following description has been generated using artificial intelligence based on the product information available. It is provided for guidance only and may not reflect all specifications or conditions. Please contact us if you need precise or confirmed details.
SMALL DAIRY – stopped in September 2023
We offer dairy: filling milk into 1 L bags, production and filling of yogurt into cups, full-fat, skimmed and tiny cheese, and cream and peppers in cream. Complete process equipment with boiler room, ice water pools, laboratory, etc.
Capacity: 2.000 L milk per hour.
With additional vessels possibility of processing 15.000 L milk per day.
Manufacturer: PRO-PAK, Serbia, 2017 + EU separator
Equipment specification:
Milk receiving line
Lactofriz 2 x 1.000 L with receiving pump
Pasteurization line
Plate flow pasteurizer with retainer and equipment, capacity 2.000 L/h
Separator VESTFALIA, capacity 3.000 L/h
Fermentation line
Duplicator, double wall with insulation and planetary mixer 1.000 L
Kezefertiger, double wall with insulation and planetary mixer 1.000 L
Cheese production line
Cheese tub with sieve, capacity 500 L
Cheese tables, 2 pcs
Packaging line
Semi-automatic filler for pasteurized milk in 1 L bags
Automatic yogurt packer in cups fi 75 and 95 mm, capacity 1.800 cups/h
Vacuum machine
Videojet 1220 date machine with belt conveyor - 2019.
Steam boiler – 2014
Boiler on solid fuel with double pumps for transport 115-150 kW
Ice water pool 5.000 L – 2014………Aggregate for pool – 2018.
Mini laboratory with a lot of accompanying equipment
Plastic crates for yogurt cups 300 pcs
Dairy was stopped in 9th month 2023 as correct, cleaned and arranged, then dismantled and stored. It can't be tried. For sale As-is.
Required hall: 200m2, height 3.5m, chamber for finished products 40m2
Required installed power 18 kW
Please note that this description may have been translated or optimized with artificial intelligence (AI) automatically. The information of this classified ad are only indicative. We recommend to check the details with the seller before a purchase.
| Client type | Machinery dealer |
| Active since | 2011 |
| Offers online | 53 |
| Last activity | Oct. 31, 2026 |
SMALL DAIRY – stopped in September 2023
We offer dairy: filling milk into 1 L bags, production and filling of yogurt into cups, full-fat, skimmed and tiny cheese, and cream and peppers in cream. Complete process equipment with boiler room, ice water pools, laboratory, etc.
Capacity: 2.000 L milk per hour.
With additional vessels possibility of processing 15.000 L milk per day.
Manufacturer: PRO-PAK, Serbia, 2017 + EU separator
Equipment specification:
Milk receiving line
Lactofriz 2 x 1.000 L with receiving pump
Pasteurization line
Plate flow pasteurizer with retainer and equipment, capacity 2.000 L/h
Separator VESTFALIA, capacity 3.000 L/h
Fermentation line
Duplicator, double wall with insulation and planetary mixer 1.000 L
Kezefertiger, double wall with insulation and planetary mixer 1.000 L
Cheese production line
Cheese tub with sieve, capacity 500 L
Cheese tables, 2 pcs
Packaging line
Semi-automatic filler for pasteurized milk in 1 L bags
Automatic yogurt packer in cups fi 75 and 95 mm, capacity 1.800 cups/h
Vacuum machine
Videojet 1220 date machine with belt conveyor - 2019.
Steam boiler – 2014
Boiler on solid fuel with double pumps for transport 115-150 kW
Ice water pool 5.000 L – 2014………Aggregate for pool – 2018.
Mini laboratory with a lot of accompanying equipment
Plastic crates for yogurt cups 300 pcs
Dairy was stopped in 9th month 2023 as correct, cleaned and arranged, then dismantled and stored. It can't be tried. For sale As-is.
Required hall: 200m2, height 3.5m, chamber for finished products 40m2
Required installed power 18 kW
Please note that this description may have been translated or optimized with artificial intelligence (AI) automatically. The information of this classified ad are only indicative. We recommend to check the details with the seller before a purchase.
This PRO-PAK SD 2017 dairy processing system is a comprehensive setup designed for small-scale dairy production, manufactured in 2017 in Serbia. It is suited for filling milk into 1-liter bags, producing and filling yogurt into cups, and manufacturing full-fat, skimmed, and fresh cheeses, as well as cream and cream-based products with peppers. The system includes complete process equipment with a boiler room, ice water pools, and a laboratory.
The production capacity is approximately 2,000 liters of milk per hour, with the potential to process up to 15,000 liters per day when additional vessels are incorporated. Key components include a milk receiving line with two Lactofriz tanks of 1,000 liters each and a receiving pump. The pasteurization line features a plate flow pasteurizer with a retainer and supporting equipment, capable of handling 2,000 liters per hour, and a VESTFALIA separator with a capacity of 3,000 liters per hour.
The fermentation line consists of duplicators and kezeferigers, both double-walled with insulation and equipped with planetary mixers, each with a capacity of 1,000 liters. Cheese production is facilitated by a cheese tub with a sieve (capacity 500 liters) and two cheese tables. Packaging equipment includes a semi-automatic filler for pasteurized milk in 1-liter bags and an automatic yogurt packer for cups with diameters of 75 and 95 mm, capable of filling 1,800 cups per hour. A vacuum machine and a Videojet 1220 date coder with belt conveyor (from 2019) are also part of the setup.
The steam boiler, powered by solid fuel with double pumps, provides 115-150 kW and dates from 2014. The system includes a 5,000-liter ice water pool with an aggregate added in 2018. A mini laboratory is equipped with various instruments and a small refrigerator. The dairy was stopped in September 2023; it was cleaned, arranged, dismantled, and stored, but cannot be tested prior to sale and is offered as-is.
The required installation space is approximately 200 m² with a height of 3.5 m, including a 40 m² chamber for finished products. Installed power required is 18 kW.
Visual inspection shows large industrial machines with metal piping systems and multiple access doors. Stainless steel cylindrical tanks labeled as duplicators and pasteurizers are present, along with organized control panels featuring multiple buttons and indicator lights. The rooms housing the equipment are tiled, clean, and well maintained, with stainless steel work tables and laboratory glassware. Some signs of wear and dirt are noted around the machinery floor area. Overall, the equipment appears clean and orderly, suitable for immediate integration into a dairy production environment.
The following description has been generated using artificial intelligence based on the product information available. It is provided for guidance only and may not reflect all specifications or conditions. Please contact us if you need precise or confirmed details.
| Client type | Machinery dealer |
| Active since | 2011 |
| Offers online | 53 |
| Last activity | Oct. 31, 2026 |
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