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| Category | Butchery - cutters / slicers / choppers / portioning machines |
| worked hours | |
| hours under power | |
| state | as-is, where-is |
| At local norms | --------- |
| status | |
| Last availability date | 20/10/2026 |
| Product id | P250708053 |
| Language |
The Marel OPTICUT 400, manufactured in 2012, is an industrial volumetric portioning machine designed specifically for cutting boneless meat into fixed-weight portions with uniform shape. It operates by placing the product into a mold where it is formed before being precisely cut. This technology enables full optimization of raw material, virtually eliminating cut-off and achieving yields of up to 100%, which maximizes profitability.
The machine is capable of cutting up to 2.0 cuts per second (120 cuts per minute, or 7,200 cuts per hour), with slice diameters ranging from 80x40 mm to 120x200 mm and slice thickness adjustable between 5 mm and 40 mm. It can portion various types of meat such as pork, veal, and turkey, focusing on loin or breast cuts to produce steaks. Portion sizes are flexible, including options of 70-100 g (2.5-3.5 oz), 100-160 g (3.5-5.6 oz), and 150 g (5 oz), with accuracy levels within ±1.5 to ±3 grams depending on the portion size.
The OPTICUT 400 features a 600 mm (24 inch) product tower, with an alternative 400 mm (approximately 16 inch) 'turkey' tower option available. Portions can be delivered individually or stacked into fixed-weight batches, and trim pieces can be removed automatically.
The machine is constructed from stainless steel and includes a product feeder or conveyor belt on the right side. A touchscreen control panel with multiple navigation keys is mounted on the left side, displaying a system interface labeled "Marel M 3000" and providing operational controls. Safety features include prominently positioned red and yellow emergency stop buttons and power indicators on the machine panel.
Internally, the machine houses white plastic or polymer components that are likely part of the cutting or portioning mechanism. The unit appears clean and in good condition with no visible damage or wear, both externally and inside the machine. This equipment is suitable for industrial meat processing operations requiring accurate and efficient portioning.
The following description has been generated using artificial intelligence based on the product information available. It is provided for guidance only and may not reflect all specifications or conditions. Please contact us if you need precise or confirmed details.
The Marel OptiCut volumetric portioning machine is designed to cut boneless meat into fixed-weight portions with uniform shape. The product is placed into a mold where it is formed before being accurately cut.
Cut-off gives way to profit:
One of OptiCut’s main advantages is the full optimization of raw material. With such high utilization, cut-off is virtually eliminated, resulting in yield of up to 100%.
Optimal Material Utilization:
Volumetric portioning and new optimizing software ensure maximum product utilization with high yield and accuracy.Fixed Weight:
Accurate portions are delivered either individually or stacked together into a fixed-weight batch. Trim pieces can be removed automatically.
600 mm/24” product ‘tower’. Also available with a 400 mm1/16” ‘turkey’ tower.
Can cut up to 2.0 cut/sec (120 cut pr min 7200 cut pr hour).
Slice diameter from 80x40 mm to 120x200 mm.
Slice thickness from 5mm to 40mm.
Cut Variety:
pork/Veal/Turkey
Material:
Loin/breast
Product: steaks
Portion Size:
70-100 g / 2.5-3.5 oz
100-160 g / 3.5-5.6 oz
150 g / 5 oz
Accuracy**:
+- 1.5 g
+- 2 grams
+- 3 grams
*Based on one standard deviation
Specifications
Manufacturer Marel
Model OPTICUT 400
Year 2012
Condition Refurbished
Capacity up to 2.0 cut / sec (120 cut pr min 7200 cut pr hour) 2.
Please note that this description may have been translated or optimized with artificial intelligence (AI) automatically. The information of this classified ad are only indicative. We recommend to check the details with the seller before a purchase.
When was this Marel OPTICUT 400 manufactured?
This Marel OPTICUT 400 was manufactured in 2006.
What is the condition of the equipment?
This equipment is in overhauled condition.
Is this Marel OPTICUT 400 ready for operation?
This Marel OPTICUT 400 is ready to run.
Does this equipment come with a manual?
This equipment includes a manual as part of the included documentation.
The following questions and answers are generated using artificial intelligence based on the product information available. They are provided for guidance only and may not reflect all specifications or conditions. Please contact us if you need precise or confirmed details.
| Client type | Machinery dealer |
| Active since | 2020 |
| Offers online | 15 |
| Last activity | Oct. 22, 2026 |
The Marel OptiCut volumetric portioning machine is designed to cut boneless meat into fixed-weight portions with uniform shape. The product is placed into a mold where it is formed before being accurately cut.
Cut-off gives way to profit:
One of OptiCut’s main advantages is the full optimization of raw material. With such high utilization, cut-off is virtually eliminated, resulting in yield of up to 100%.
Optimal Material Utilization:
Volumetric portioning and new optimizing software ensure maximum product utilization with high yield and accuracy.Fixed Weight:
Accurate portions are delivered either individually or stacked together into a fixed-weight batch. Trim pieces can be removed automatically.
600 mm/24” product ‘tower’. Also available with a 400 mm1/16” ‘turkey’ tower.
Can cut up to 2.0 cut/sec (120 cut pr min 7200 cut pr hour).
Slice diameter from 80x40 mm to 120x200 mm.
Slice thickness from 5mm to 40mm.
Cut Variety:
pork/Veal/Turkey
Material:
Loin/breast
Product: steaks
Portion Size:
70-100 g / 2.5-3.5 oz
100-160 g / 3.5-5.6 oz
150 g / 5 oz
Accuracy**:
+- 1.5 g
+- 2 grams
+- 3 grams
*Based on one standard deviation
Specifications
Manufacturer Marel
Model OPTICUT 400
Year 2012
Condition Refurbished
Capacity up to 2.0 cut / sec (120 cut pr min 7200 cut pr hour) 2.
Please note that this description may have been translated or optimized with artificial intelligence (AI) automatically. The information of this classified ad are only indicative. We recommend to check the details with the seller before a purchase.
When was this Marel OPTICUT 400 manufactured?
This Marel OPTICUT 400 was manufactured in 2006.
What is the condition of the equipment?
This equipment is in overhauled condition.
Is this Marel OPTICUT 400 ready for operation?
This Marel OPTICUT 400 is ready to run.
Does this equipment come with a manual?
This equipment includes a manual as part of the included documentation.
The following questions and answers are generated using artificial intelligence based on the product information available. They are provided for guidance only and may not reflect all specifications or conditions. Please contact us if you need precise or confirmed details.
| Category | Butchery - cutters / slicers / choppers / portioning machines |
| worked hours | |
| hours under power | |
| state | as-is, where-is |
| At local norms | --------- |
| status | |
| Last availability date | 20/10/2026 |
| Product id | P250708053 |
| Language |
The Marel OPTICUT 400, manufactured in 2012, is an industrial volumetric portioning machine designed specifically for cutting boneless meat into fixed-weight portions with uniform shape. It operates by placing the product into a mold where it is formed before being precisely cut. This technology enables full optimization of raw material, virtually eliminating cut-off and achieving yields of up to 100%, which maximizes profitability.
The machine is capable of cutting up to 2.0 cuts per second (120 cuts per minute, or 7,200 cuts per hour), with slice diameters ranging from 80x40 mm to 120x200 mm and slice thickness adjustable between 5 mm and 40 mm. It can portion various types of meat such as pork, veal, and turkey, focusing on loin or breast cuts to produce steaks. Portion sizes are flexible, including options of 70-100 g (2.5-3.5 oz), 100-160 g (3.5-5.6 oz), and 150 g (5 oz), with accuracy levels within ±1.5 to ±3 grams depending on the portion size.
The OPTICUT 400 features a 600 mm (24 inch) product tower, with an alternative 400 mm (approximately 16 inch) 'turkey' tower option available. Portions can be delivered individually or stacked into fixed-weight batches, and trim pieces can be removed automatically.
The machine is constructed from stainless steel and includes a product feeder or conveyor belt on the right side. A touchscreen control panel with multiple navigation keys is mounted on the left side, displaying a system interface labeled "Marel M 3000" and providing operational controls. Safety features include prominently positioned red and yellow emergency stop buttons and power indicators on the machine panel.
Internally, the machine houses white plastic or polymer components that are likely part of the cutting or portioning mechanism. The unit appears clean and in good condition with no visible damage or wear, both externally and inside the machine. This equipment is suitable for industrial meat processing operations requiring accurate and efficient portioning.
The following description has been generated using artificial intelligence based on the product information available. It is provided for guidance only and may not reflect all specifications or conditions. Please contact us if you need precise or confirmed details.
| Client type | Machinery dealer |
| Active since | 2020 |
| Offers online | 15 |
| Last activity | Oct. 22, 2026 |