Mantova Dolci S.r.l. F2000 - 27 Complete biscuit or croissant production line

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Manufacturer Mantova Dolci S.r.l.
Model F2000 - 27
Year 2015
Location Italy IT
Santi
Your dedicated contact
Santi C.

Specifications

Category Ovens - cooking tunnels
worked hours
hours under power
state Not specified
At local norms ---------
status
Datasheet Mantova Dolci S.r.l. F2000 - 27
Last availability date 03/09/2026
Product id P250114143
Language

Automatic description (AI-Generated)

This Mantova Dolci S.r.l. F2000 - 27 Cyclothermal Oven, manufactured in 2015, is designed for high-capacity baking applications, specifically suited for producing muffins or similar baked goods. It features a useful baking length of 27 meters and a width of approximately 2 meters, equipped with a stainless steel conveyor belt system that accommodates trays loaded with multiple rows of products. The oven is divided into three independent baking zones, allowing for precise temperature control and baking conditions tailored to different product requirements.

The production capacity of this oven is rated at 18,500 muffins per hour, based on a standard muffin weight of 42 grams each. The modular design offers flexibility, enabling installation of only a portion of the 27-meter length depending on the available space in the production facility.

Included with the oven are essential components such as burners, fume extraction fans, steam extractors, and an outlet hood, which contribute to efficient baking and ventilation processes. Documentation for use and maintenance is either available or can be newly prepared and provided upon testing.

The machine's exterior is constructed from stainless steel, showing minor signs of use including some marks and residue, consistent with typical industrial operation. An emergency stop button is installed on the front panel to enhance safety during operation. A handwritten label marked 'SB 9.3' is attached to the machine. This oven is a robust solution for industrial-scale baking lines focusing on biscuit or croissant production, offering both capacity and operational flexibility.

The following description has been generated using artificial intelligence based on the product information available. It is provided for guidance only and may not reflect all specifications or conditions. Please contact us if you need precise or confirmed details.

Seller's description

Semi-new Cyclothermal Oven, useful dimensions 2 meters by 27 with nstro mesh conveyor for baking on trays of baked goods.
Independent baking zones: 3
Original production 18,500.00 Muffins per hour of 42g each.
Possibility of Installing even only part of the 27 meters depending on available space.
Complete with burners, fume fans, steam extractors, outlet hood.
Use and maintenance booklets present or drafted new and delivered at testing.

Please note that this description may have been translated or optimized with artificial intelligence (AI) automatically. The information of this classified ad are only indicative. We recommend to check the details with the seller before a purchase.


Frequently Asked Questions (AI-Generated)

  • What type of production line is this Mantova Dolci S.r.l. F2000 - 27?

  • This Mantova Dolci S.r.l. F2000 - 27 is a complete biscuit or croissant production line.

  • When was this production line manufactured?

  • This production line was manufactured in the year 2015.

  • What is the configuration of this tunnel oven?

  • This tunnel oven has a configuration of 2 x 27.

  • When was this equipment manufactured?

  • This equipment was manufactured in 2015.

  • Is this tunnel oven currently dismantled?

  • This tunnel oven is currently dismantled and available for sale.

  • What type of production is this F2000 production line designed for?

  • This F2000 production line is designed for complete biscuit or croissant production.

  • What year was this equipment manufactured?

  • This equipment was manufactured in the year 2015.

  • What is the purpose of this F2000 production line?

  • This F2000 production line is designed for complete biscuit or croissant production.

  • What year was this equipment manufactured?

  • This equipment was manufactured in the year 2015.

The following questions and answers are generated using artificial intelligence based on the product information available. They are provided for guidance only and may not reflect all specifications or conditions. Please contact us if you need precise or confirmed details.


Client type Machinery manufacturer
Active since 2025
Offers online 1
Last activity Sept. 16, 2026

Seller's description

Semi-new Cyclothermal Oven, useful dimensions 2 meters by 27 with nstro mesh conveyor for baking on trays of baked goods.
Independent baking zones: 3
Original production 18,500.00 Muffins per hour of 42g each.
Possibility of Installing even only part of the 27 meters depending on available space.
Complete with burners, fume fans, steam extractors, outlet hood.
Use and maintenance booklets present or drafted new and delivered at testing.

Please note that this description may have been translated or optimized with artificial intelligence (AI) automatically. The information of this classified ad are only indicative. We recommend to check the details with the seller before a purchase.


Frequently Asked Questions (AI-Generated)

  • What type of production line is this Mantova Dolci S.r.l. F2000 - 27?

  • This Mantova Dolci S.r.l. F2000 - 27 is a complete biscuit or croissant production line.

  • When was this production line manufactured?

  • This production line was manufactured in the year 2015.

  • What is the configuration of this tunnel oven?

  • This tunnel oven has a configuration of 2 x 27.

  • When was this equipment manufactured?

  • This equipment was manufactured in 2015.

  • Is this tunnel oven currently dismantled?

  • This tunnel oven is currently dismantled and available for sale.

  • What type of production is this F2000 production line designed for?

  • This F2000 production line is designed for complete biscuit or croissant production.

  • What year was this equipment manufactured?

  • This equipment was manufactured in the year 2015.

  • What is the purpose of this F2000 production line?

  • This F2000 production line is designed for complete biscuit or croissant production.

  • What year was this equipment manufactured?

  • This equipment was manufactured in the year 2015.

The following questions and answers are generated using artificial intelligence based on the product information available. They are provided for guidance only and may not reflect all specifications or conditions. Please contact us if you need precise or confirmed details.


Specifications

Category Ovens - cooking tunnels
worked hours
hours under power
state Not specified
At local norms ---------
status
Datasheet Mantova Dolci S.r.l. F2000 - 27
Last availability date 03/09/2026
Product id P250114143
Language

Automatic description (AI-Generated)

This Mantova Dolci S.r.l. F2000 - 27 Cyclothermal Oven, manufactured in 2015, is designed for high-capacity baking applications, specifically suited for producing muffins or similar baked goods. It features a useful baking length of 27 meters and a width of approximately 2 meters, equipped with a stainless steel conveyor belt system that accommodates trays loaded with multiple rows of products. The oven is divided into three independent baking zones, allowing for precise temperature control and baking conditions tailored to different product requirements.

The production capacity of this oven is rated at 18,500 muffins per hour, based on a standard muffin weight of 42 grams each. The modular design offers flexibility, enabling installation of only a portion of the 27-meter length depending on the available space in the production facility.

Included with the oven are essential components such as burners, fume extraction fans, steam extractors, and an outlet hood, which contribute to efficient baking and ventilation processes. Documentation for use and maintenance is either available or can be newly prepared and provided upon testing.

The machine's exterior is constructed from stainless steel, showing minor signs of use including some marks and residue, consistent with typical industrial operation. An emergency stop button is installed on the front panel to enhance safety during operation. A handwritten label marked 'SB 9.3' is attached to the machine. This oven is a robust solution for industrial-scale baking lines focusing on biscuit or croissant production, offering both capacity and operational flexibility.

The following description has been generated using artificial intelligence based on the product information available. It is provided for guidance only and may not reflect all specifications or conditions. Please contact us if you need precise or confirmed details.


About this seller

Client type Machinery manufacturer
Active since 2025
Offers online 1
Last activity Sept. 16, 2026

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Mantova Dolci S.r.l. F2000 - 27 Complete biscuit or croissant production line