KÖNIG Laurin 1000/800 Complete bread production line

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Manufacturer KÖNIG
Model Laurin 1000/800
Year 2008
Location Poland PL
Jérémie
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Jérémie R.

Automatic description (AI-Generated)

Machine type: Bread roll line / small bakery line
Manufacturer: KÖNIG
Model: Laurin 1000/800
Year of manufacture: 2008
Capacity: Up to 4,000 pieces per hour

Description:
This KÖNIG Laurin 1000/800 bread roll line is designed for versatile bakery production, suitable for a wide range of products including round rolls, Berliners, shaped baked goods such as Kaisers, and long rolled products. With the addition of a wrapping unit, it can also handle wrapped products like pretzel sticks, croissants, or Kornspitz.

Key equipment features include:
- Two-row head machine
- Cross infeed belt
- Proofing chamber and forming station Laurin 1000 with 9 rows
- Mehler
- Punching and moulding units
- Punching knife
- Depositing device for automatic loading onto trays
- Sheet input and output for two sheets each
- Operating switch and display for control

The line is suitable for processing round, stamped, long rolled, and cut (pressed) dough pieces. It can be combined with a winder via the side discharge for additional product shaping options.

The machines appear clean and well-maintained with no visible damage. Both units are mounted on metal frames equipped with wheels or pallets, facilitating mobility within a production environment. The control panels include multiple levers and digital interfaces labeled KOENIG, supporting operational control.

This equipment is ideal for bakeries seeking a flexible, compact production line capable of handling diverse small pastry products. Inspection and test runs can be arranged upon request, and an overhaul is possible if desired.

The following description has been generated using artificial intelligence based on the product information available. It is provided for guidance only and may not reflect all specifications or conditions. Please contact us if you need precise or confirmed details.

Seller's description

Machine type: Bread roll line / small bakery line
Manufacturer: KÖNIG
Model: Laurin 1000/800
Year of construction: 2008
Capacity: Max. 4.000 pcs./h

Description::
Used bread roll line KÖNIG, type: Laurin 1000/800 - In bakery condition - Versatile use for round rolls or Berliners, shaped baked goods such as Kaiser and long rolled products. Wrapped products such as pretzel sticks, croissants or Kornspitz with additional wrapping unit possible.

Equipment:
- 2-row head machine
- Cross infeed belt
- Proofing chamber and forming station Laurin 1000 with 9 rows
- Mehler
- punch
- Moulding unit
- Punching knife
- Depositing device for automatic depositing onto trays
- Sheet input for 2 sheets
- Sheet output for 2 sheets
- Operating switch
- Display

This universal, versatile small pastry machine is suitable for round, stamped, long rolled and cut (pressed) dough pieces. It can also be combined with a winder via the side discharge. The machine is in good condition. Inspection and test run are possible by arrangement. Overhaul possible on request.

Please note that this description may have been translated or optimized with artificial intelligence (AI) automatically. The information of this classified ad are only indicative. We recommend to check the details with the seller before a purchase.


Frequently Asked Questions (AI-Generated)

  • When was this GLIMEK IPP840-008 produced?

  • This GLIMEK IPP840-008 complete bread production line was manufactured in 2007.

  • What function does this equipment perform?

  • This equipment weighs the dough and forms it into round balls.

  • What does this GLIMEK IPP840-008 system do with the dough?

  • This GLIMEK IPP840-008 system places the dough in a fermentation chamber.

  • What is the process for baking with this bread production line?

  • This bread production line requires the dough to be placed on baking trays before being pushed into a deck oven.

  • Until when was this GLIMEK IPP840-008 system operational?

  • This GLIMEK IPP840-008 system has only been in operation until 2017 and was used only during the summer season in a holiday area.

  • How many operating hours does this equipment have?

  • This equipment has few operating hours, indicating low usage.

  • What components are included with this GLIMEK IPP840-008 line?

  • This GLIMEK IPP840-008 complete bread production line includes a dough divider GLIMEK SD-180 with an XL hopper.

  • What features does this system include?

  • This system features a cone rounder CR-310 with heating.

  • What is the dough capacity of this DIOSNA kneader?

  • This DIOSNA kneader has a capacity of 180 kg of dough.

  • How many bowls are included with the machine?

  • This equipment includes 5 bowls as part of the included equipment.

  • What are the dimensions of each baking deck in this WACHTEL oven?

  • This WACHTEL oven features 5 baking decks, each measuring 1.8 x 0.8 m.

  • What is the total baking area of this WACHTEL oven?

  • This WACHTEL oven provides a total baking area of 7.2 m².

  • What fuel options are available for this equipment?

  • This equipment can operate using gas, oil, or electricity, depending on the customer's preference.

The following questions and answers are generated using artificial intelligence based on the product information available. They are provided for guidance only and may not reflect all specifications or conditions. Please contact us if you need precise or confirmed details.


Client type Machinery dealer
Active since 2017
Offers online 90
Last activity Nov. 6, 2026

Seller's description

Machine type: Bread roll line / small bakery line
Manufacturer: KÖNIG
Model: Laurin 1000/800
Year of construction: 2008
Capacity: Max. 4.000 pcs./h

Description::
Used bread roll line KÖNIG, type: Laurin 1000/800 - In bakery condition - Versatile use for round rolls or Berliners, shaped baked goods such as Kaiser and long rolled products. Wrapped products such as pretzel sticks, croissants or Kornspitz with additional wrapping unit possible.

Equipment:
- 2-row head machine
- Cross infeed belt
- Proofing chamber and forming station Laurin 1000 with 9 rows
- Mehler
- punch
- Moulding unit
- Punching knife
- Depositing device for automatic depositing onto trays
- Sheet input for 2 sheets
- Sheet output for 2 sheets
- Operating switch
- Display

This universal, versatile small pastry machine is suitable for round, stamped, long rolled and cut (pressed) dough pieces. It can also be combined with a winder via the side discharge. The machine is in good condition. Inspection and test run are possible by arrangement. Overhaul possible on request.

Please note that this description may have been translated or optimized with artificial intelligence (AI) automatically. The information of this classified ad are only indicative. We recommend to check the details with the seller before a purchase.


Frequently Asked Questions (AI-Generated)

  • When was this GLIMEK IPP840-008 produced?

  • This GLIMEK IPP840-008 complete bread production line was manufactured in 2007.

  • What function does this equipment perform?

  • This equipment weighs the dough and forms it into round balls.

  • What does this GLIMEK IPP840-008 system do with the dough?

  • This GLIMEK IPP840-008 system places the dough in a fermentation chamber.

  • What is the process for baking with this bread production line?

  • This bread production line requires the dough to be placed on baking trays before being pushed into a deck oven.

  • Until when was this GLIMEK IPP840-008 system operational?

  • This GLIMEK IPP840-008 system has only been in operation until 2017 and was used only during the summer season in a holiday area.

  • How many operating hours does this equipment have?

  • This equipment has few operating hours, indicating low usage.

  • What components are included with this GLIMEK IPP840-008 line?

  • This GLIMEK IPP840-008 complete bread production line includes a dough divider GLIMEK SD-180 with an XL hopper.

  • What features does this system include?

  • This system features a cone rounder CR-310 with heating.

  • What is the dough capacity of this DIOSNA kneader?

  • This DIOSNA kneader has a capacity of 180 kg of dough.

  • How many bowls are included with the machine?

  • This equipment includes 5 bowls as part of the included equipment.

  • What are the dimensions of each baking deck in this WACHTEL oven?

  • This WACHTEL oven features 5 baking decks, each measuring 1.8 x 0.8 m.

  • What is the total baking area of this WACHTEL oven?

  • This WACHTEL oven provides a total baking area of 7.2 m².

  • What fuel options are available for this equipment?

  • This equipment can operate using gas, oil, or electricity, depending on the customer's preference.

The following questions and answers are generated using artificial intelligence based on the product information available. They are provided for guidance only and may not reflect all specifications or conditions. Please contact us if you need precise or confirmed details.



Automatic description (AI-Generated)

Machine type: Bread roll line / small bakery line
Manufacturer: KÖNIG
Model: Laurin 1000/800
Year of manufacture: 2008
Capacity: Up to 4,000 pieces per hour

Description:
This KÖNIG Laurin 1000/800 bread roll line is designed for versatile bakery production, suitable for a wide range of products including round rolls, Berliners, shaped baked goods such as Kaisers, and long rolled products. With the addition of a wrapping unit, it can also handle wrapped products like pretzel sticks, croissants, or Kornspitz.

Key equipment features include:
- Two-row head machine
- Cross infeed belt
- Proofing chamber and forming station Laurin 1000 with 9 rows
- Mehler
- Punching and moulding units
- Punching knife
- Depositing device for automatic loading onto trays
- Sheet input and output for two sheets each
- Operating switch and display for control

The line is suitable for processing round, stamped, long rolled, and cut (pressed) dough pieces. It can be combined with a winder via the side discharge for additional product shaping options.

The machines appear clean and well-maintained with no visible damage. Both units are mounted on metal frames equipped with wheels or pallets, facilitating mobility within a production environment. The control panels include multiple levers and digital interfaces labeled KOENIG, supporting operational control.

This equipment is ideal for bakeries seeking a flexible, compact production line capable of handling diverse small pastry products. Inspection and test runs can be arranged upon request, and an overhaul is possible if desired.

The following description has been generated using artificial intelligence based on the product information available. It is provided for guidance only and may not reflect all specifications or conditions. Please contact us if you need precise or confirmed details.


About this seller

Client type Machinery dealer
Active since 2017
Offers online 90
Last activity Nov. 6, 2026

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KÖNIG Laurin 1000/800 Complete bread production line