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| Manufacturer | FTP ENGINEERING s.r.o. |
|---|---|
| Model | Melter GHI 100 l |
| Year | 2026 |
| Location | Slovakia
|
The FTP ENGINEERING s.r.o. Melter GHI 100 l is a specialized unit designed for the production of high-quality clarified butter, also known as ghee. This compact, stainless steel cylindrical tank has a capacity of 100 liters and is constructed from hygienic AISI 304 stainless steel, ensuring durability and ease of cleaning. The unit features an electric heating system with a power rating of 6.5 kW, capable of reaching a maximum temperature of 150 °C. Temperature control is facilitated through a 6-step regulator, allowing precise adjustment for effective butter clarification.
A key functional aspect of this machine is its tilting design, which enables convenient emptying and thorough cleaning. The tank can tilt up to 110°, operated by a lever with a black grip located on the side. This design also aids in the separation and drainage process, as the unit includes a built-in bottom outlet valve (DN50) for easy removal of separated water and milk solids from the clarified butter.
The unit is mounted on a sturdy frame equipped with four caster wheels, each fitted with brakes, providing mobility and stability during operation. On the front side of the tank, a pressure gauge and a valve with a blue handle are present, along with a rotary control knob for operational settings. A bimetallic thermometer is integrated to monitor temperature accurately.
Overall, this Melter GHI 100 l offers uniform heating thanks to its sandwich bottom construction, ensuring gentle and even melting of butter. Its compact design makes it suitable for small production facilities aiming to produce pure, aromatic, and clear clarified butter efficiently. The tank interior appears clean and well-maintained, supporting hygienic production standards.
The following description has been generated using artificial intelligence based on the product information available. It is provided for guidance only and may not reflect all specifications or conditions. Please contact us if you need precise or confirmed details.
This clarified butter production unit is a compact, tilting unit with electric heating, designed to melt and clarify butter in order to produce high-quality clarified butter. It gently separates milk solids and water from the butter, leaving behind pure, aromatic, and clear fat. The unit ensures even heating, offers 6-step temperature control, and allows for easy drainage of separated water via a built-in bottom drain valve.
- Built-in drain valve: Ensures easy separation and drainage of water and sediment.
- Tilting design: Allows for convenient emptying and cleaning.
- Multi-stage heating control: Temperature adjustable up to 150 °C for effective butter clarification.
- Stainless steel construction: Ensures a high level of hygiene and long service life.
- Compact design: With an adjustable support or a mobile frame on casters.
Technical specifications:
- Material: AISI 304 stainless steel
- Capacity: 100 l
- Heating power: 6.5 kW
- Maximum temperature: 150 °C
- Heating control: 6-step regulator
- Tilt angle: Up to 110°
- Power supply: 400 V (three-phase)
- Drain valve: DN50
- Thermometer: Bimetallic
Lid: Stainless steel, removable
Please note that this description may have been translated or optimized with artificial intelligence (AI) automatically. The information of this classified ad are only indicative. We recommend to check the details with the seller before a purchase.
What capacity does this butter production, wrapping and portioning machine have?
This butter production, wrapping and portioning machine has a 100 L capacity.
The following questions and answers are generated using artificial intelligence based on the product information available. They are provided for guidance only and may not reflect all specifications or conditions. Please contact us if you need precise or confirmed details.
| Client type | Machinery manufacturer |
| Active since | 2025 |
| Offers online | 34 |
| Last activity | Nov. 10, 2026 |
This clarified butter production unit is a compact, tilting unit with electric heating, designed to melt and clarify butter in order to produce high-quality clarified butter. It gently separates milk solids and water from the butter, leaving behind pure, aromatic, and clear fat. The unit ensures even heating, offers 6-step temperature control, and allows for easy drainage of separated water via a built-in bottom drain valve.
- Built-in drain valve: Ensures easy separation and drainage of water and sediment.
- Tilting design: Allows for convenient emptying and cleaning.
- Multi-stage heating control: Temperature adjustable up to 150 °C for effective butter clarification.
- Stainless steel construction: Ensures a high level of hygiene and long service life.
- Compact design: With an adjustable support or a mobile frame on casters.
Technical specifications:
- Material: AISI 304 stainless steel
- Capacity: 100 l
- Heating power: 6.5 kW
- Maximum temperature: 150 °C
- Heating control: 6-step regulator
- Tilt angle: Up to 110°
- Power supply: 400 V (three-phase)
- Drain valve: DN50
- Thermometer: Bimetallic
Lid: Stainless steel, removable
Please note that this description may have been translated or optimized with artificial intelligence (AI) automatically. The information of this classified ad are only indicative. We recommend to check the details with the seller before a purchase.
What capacity does this butter production, wrapping and portioning machine have?
This butter production, wrapping and portioning machine has a 100 L capacity.
The following questions and answers are generated using artificial intelligence based on the product information available. They are provided for guidance only and may not reflect all specifications or conditions. Please contact us if you need precise or confirmed details.
The FTP ENGINEERING s.r.o. Melter GHI 100 l is a specialized unit designed for the production of high-quality clarified butter, also known as ghee. This compact, stainless steel cylindrical tank has a capacity of 100 liters and is constructed from hygienic AISI 304 stainless steel, ensuring durability and ease of cleaning. The unit features an electric heating system with a power rating of 6.5 kW, capable of reaching a maximum temperature of 150 °C. Temperature control is facilitated through a 6-step regulator, allowing precise adjustment for effective butter clarification.
A key functional aspect of this machine is its tilting design, which enables convenient emptying and thorough cleaning. The tank can tilt up to 110°, operated by a lever with a black grip located on the side. This design also aids in the separation and drainage process, as the unit includes a built-in bottom outlet valve (DN50) for easy removal of separated water and milk solids from the clarified butter.
The unit is mounted on a sturdy frame equipped with four caster wheels, each fitted with brakes, providing mobility and stability during operation. On the front side of the tank, a pressure gauge and a valve with a blue handle are present, along with a rotary control knob for operational settings. A bimetallic thermometer is integrated to monitor temperature accurately.
Overall, this Melter GHI 100 l offers uniform heating thanks to its sandwich bottom construction, ensuring gentle and even melting of butter. Its compact design makes it suitable for small production facilities aiming to produce pure, aromatic, and clear clarified butter efficiently. The tank interior appears clean and well-maintained, supporting hygienic production standards.
The following description has been generated using artificial intelligence based on the product information available. It is provided for guidance only and may not reflect all specifications or conditions. Please contact us if you need precise or confirmed details.
| Client type | Machinery manufacturer |
| Active since | 2025 |
| Offers online | 34 |
| Last activity | Nov. 10, 2026 |
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