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| Manufacturer | F.Resende Rodrigues |
|---|---|
| Model | Tendeira de 5 níveis |
| Year | |
| Location | Portugal
|
This industrial bakery machine, manufactured by the reputable Portuguese company F. Resende Rodrigues, is a Tendeira model with 5 kneading levels designed for dough preparation processes. It measures 3900 mm in length, 780 mm in width, and 1000 mm in height, making it a substantial piece of equipment suitable for professional bakery environments.
The machine features two main connected sections equipped with rollers and conveyor belts, facilitating efficient and continuous dough handling and shaping. Electric motors are installed beneath the machine, providing the necessary power of 3.0 kW to drive the rollers and conveyors. A control box with buttons or switches is attached to the conveyor section, allowing operators to manage the machine's functions conveniently.
Constructed with durable materials, including stainless steel and treated iron, the machine offers a robust and reliable creasing system that ensures consistent and uniform dough shaping. Its design supports the production of traditional bread, baguettes, cacetes, and medium-sized doughs, making it versatile for various bakery products.
The machine appears clean and in good physical condition with no visible damage, indicating it has been well maintained. This equipment is ideal for bakeries seeking a reliable solution for high-volume and continuous dough processing, combining powerful performance with a quiet operation.
The following description has been generated using artificial intelligence based on the product information available. It is provided for guidance only and may not reflect all specifications or conditions. Please contact us if you need precise or confirmed details.
A re-qualified machine from the renowned Portuguese brand F. Resende Rodrigues, this Tendeira Vincadora with 5 levels was developed to meet the demands of professional bakery. Ideal for continuous work and high production, it allows for precise, fast and uniform dough shaping, guaranteeing consistency in every process.
🔧 Main features:
5 kneading levels for efficient and flexible shaping.
Robust and reliable creasing system.
Solid, durable construction with stainless steel and treated iron finishes.
Powerful and quiet motors.
Ideal for traditional bread, baguettes, cacetes and medium-sized doughs.
Machine refurbished and ready to work
Checked by specialized technicians to guarantee reliability and safe operation.
Please note that this description may have been translated or optimized with artificial intelligence (AI) automatically. The information of this classified ad are only indicative. We recommend to check the details with the seller before a purchase.
| Client type | Machinery dealer |
| Active since | 2025 |
| Offers online | 1 |
| Last activity | May 27, 2025 |
A re-qualified machine from the renowned Portuguese brand F. Resende Rodrigues, this Tendeira Vincadora with 5 levels was developed to meet the demands of professional bakery. Ideal for continuous work and high production, it allows for precise, fast and uniform dough shaping, guaranteeing consistency in every process.
🔧 Main features:
5 kneading levels for efficient and flexible shaping.
Robust and reliable creasing system.
Solid, durable construction with stainless steel and treated iron finishes.
Powerful and quiet motors.
Ideal for traditional bread, baguettes, cacetes and medium-sized doughs.
Machine refurbished and ready to work
Checked by specialized technicians to guarantee reliability and safe operation.
Please note that this description may have been translated or optimized with artificial intelligence (AI) automatically. The information of this classified ad are only indicative. We recommend to check the details with the seller before a purchase.
This industrial bakery machine, manufactured by the reputable Portuguese company F. Resende Rodrigues, is a Tendeira model with 5 kneading levels designed for dough preparation processes. It measures 3900 mm in length, 780 mm in width, and 1000 mm in height, making it a substantial piece of equipment suitable for professional bakery environments.
The machine features two main connected sections equipped with rollers and conveyor belts, facilitating efficient and continuous dough handling and shaping. Electric motors are installed beneath the machine, providing the necessary power of 3.0 kW to drive the rollers and conveyors. A control box with buttons or switches is attached to the conveyor section, allowing operators to manage the machine's functions conveniently.
Constructed with durable materials, including stainless steel and treated iron, the machine offers a robust and reliable creasing system that ensures consistent and uniform dough shaping. Its design supports the production of traditional bread, baguettes, cacetes, and medium-sized doughs, making it versatile for various bakery products.
The machine appears clean and in good physical condition with no visible damage, indicating it has been well maintained. This equipment is ideal for bakeries seeking a reliable solution for high-volume and continuous dough processing, combining powerful performance with a quiet operation.
The following description has been generated using artificial intelligence based on the product information available. It is provided for guidance only and may not reflect all specifications or conditions. Please contact us if you need precise or confirmed details.
| Client type | Machinery dealer |
| Active since | 2025 |
| Offers online | 1 |
| Last activity | May 27, 2025 |
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