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| Category | Complete lines - Bread production |
| worked hours | |
| hours under power | |
| state | rebuilt |
| At local norms | --------- |
| status | visible |
| Last availability date | 17/09/2026 |
| Product id | P251209018 |
| Language |
This Benier bread production line, manufactured in 2009, is equipped with several key components designed for efficient bread manufacturing. The line includes a Benier Dough Divider, model Dough Master 224, which is complemented by three transfer belts facilitating dough movement through the process. A conical rounding machine, type Allround, is part of the setup, along with a V-Belt tape looper, model VBO 300 HDS, and a long moulder, type MS 500.
The machinery features multiple conveyor belts with blue surfaces mounted on stainless steel frames, designed to ensure smooth product transfer. Control panels with buttons and emergency stop switches are mounted on vertical posts along the conveyor systems, providing operational control and safety measures. The conveyors are equipped with metal trays or chutes for product discharge and have perforated metal safety guards at their ends.
The machines are constructed with metal housings and include protective transparent covers that allow visibility of internal rollers and conveyor belts. Some electrical components are housed in stainless steel boxes with warning labels attached to the conveyor frames. The entire line is mounted on wheels or casters, offering mobility for easy repositioning within the bakery environment.
Visible signs of use include rust and wear on some metal parts, dirt, residue, flour dust, and scratches on various machine surfaces, indicating that the equipment has been previously operated in a bakery setting. The presence of ventilation or exhaust ducts is also noted. Overall, this Benier bread line presents a comprehensive setup for bread production with multiple integrated components and conveyors, suitable for industrial bakery operations.
The following description has been generated using artificial intelligence based on the product information available. It is provided for guidance only and may not reflect all specifications or conditions. Please contact us if you need precise or confirmed details.
Benier bread line
Year of construction 2009
Benier Dough Divider Type Dough Master 224
3 transfer belts
Conical rounding machine type Allround
V-Belt tape looper type VBO 300 HDS
Long moulder type MS 500
- Bakery condition
Please note that this description may have been translated or optimized with artificial intelligence (AI) automatically. The information of this classified ad are only indicative. We recommend to check the details with the seller before a purchase.
| Client type | Machinery dealer |
| Active since | 2020 |
| Offers online | 24 |
| Last activity | Nov. 7, 2026 |
Benier bread line
Year of construction 2009
Benier Dough Divider Type Dough Master 224
3 transfer belts
Conical rounding machine type Allround
V-Belt tape looper type VBO 300 HDS
Long moulder type MS 500
- Bakery condition
Please note that this description may have been translated or optimized with artificial intelligence (AI) automatically. The information of this classified ad are only indicative. We recommend to check the details with the seller before a purchase.
| Category | Complete lines - Bread production |
| worked hours | |
| hours under power | |
| state | rebuilt |
| At local norms | --------- |
| status | visible |
| Last availability date | 17/09/2026 |
| Product id | P251209018 |
| Language |
This Benier bread production line, manufactured in 2009, is equipped with several key components designed for efficient bread manufacturing. The line includes a Benier Dough Divider, model Dough Master 224, which is complemented by three transfer belts facilitating dough movement through the process. A conical rounding machine, type Allround, is part of the setup, along with a V-Belt tape looper, model VBO 300 HDS, and a long moulder, type MS 500.
The machinery features multiple conveyor belts with blue surfaces mounted on stainless steel frames, designed to ensure smooth product transfer. Control panels with buttons and emergency stop switches are mounted on vertical posts along the conveyor systems, providing operational control and safety measures. The conveyors are equipped with metal trays or chutes for product discharge and have perforated metal safety guards at their ends.
The machines are constructed with metal housings and include protective transparent covers that allow visibility of internal rollers and conveyor belts. Some electrical components are housed in stainless steel boxes with warning labels attached to the conveyor frames. The entire line is mounted on wheels or casters, offering mobility for easy repositioning within the bakery environment.
Visible signs of use include rust and wear on some metal parts, dirt, residue, flour dust, and scratches on various machine surfaces, indicating that the equipment has been previously operated in a bakery setting. The presence of ventilation or exhaust ducts is also noted. Overall, this Benier bread line presents a comprehensive setup for bread production with multiple integrated components and conveyors, suitable for industrial bakery operations.
The following description has been generated using artificial intelligence based on the product information available. It is provided for guidance only and may not reflect all specifications or conditions. Please contact us if you need precise or confirmed details.
| Client type | Machinery dealer |
| Active since | 2020 |
| Offers online | 24 |
| Last activity | Nov. 7, 2026 |