| Manufacturer | Becam |
|---|---|
| Model | MC 1850 S |
| Year | ~ 2015 |
| Location | France
|
Product overview
Double‑baked crepe production line with a stated capacity of 1,200 pieces per hour. The line is composed of a first baking section (SDTN 2130) and a double‑sided cooking section (1850 BECAM), plus associated conveyors and handling equipment. The seller indicates the line will be overhauled and retrofitted prior to handover.
Main components (as listed)
- SDTN 2130 baking machine (first baking) with one automatic spreading system, one scraper and turner, one connecting conveyor, and one rotary greaser.
- 1850 BECAM double‑sided cooking machine with control cabinet, one rotary greaser, one scraper and flipper, exit conveyor belt, and a cooler.
- Dough suction pump.
- 6‑tray stacker with a crepe detection sensor.
Operation and utilities
- The seller states the line can operate on either natural gas or propane.
Dimensions and manufacturing dates
- Total footprint: 7.5 m long × 2.20 m wide.
- SDTN unit: November 2011 (manufacture date provided by seller).
- BECAM unit: December 2015 (manufacture date provided by seller).
Condition and seller notes
- The seller has indicated an overhaul and retrofit will be performed before transfer of ownership. No independent testing, operational status, or warranty details are included in the listing information provided here.
Included items are taken from the original listing. No additional specifications (power ratings, cycle times beyond the stated hourly capacity, electrical requirements, or operational history) are provided in the listing and have not been added.
The following description has been generated using artificial intelligence based on the product information available. It is provided for guidance only and may not reflect all specifications or conditions. Please contact us if you need precise or confirmed details.
I am selling my double-baked crepe production line with a capacity of 1,200 pieces per hour
(First baking): SDTN 2130 baking machine with 1 automatic spreading system
1 scraper and turner
1 connecting conveyor
1 rotary greaser
(Double-sided cooking) 1850 BECAM cooking machine
With a control cabinet
1 rotary greaser
1 scraper and flipper
1 exit conveyor belt
1 cooler
A dough suction pump
A 6-tray stacker
With a crepe detection sensor
The line will be fully overhauled and a retrofit
will also be performed
The new owner will therefore have a
as good as new, and the automation system will be covered by a 1-year warranty
from the manufacturer, Becam
The line operates equally well on natural gas or propane
The line’s total dimensions are 7.5 m long and 2.20 m wide
Pour la SDTN année de fabrication novembre 2011
BECAM décembre 2015
Please note that this description may have been translated or optimized with artificial intelligence (AI) automatically. The information of this classified ad are only indicative. We recommend to check the details with the seller before a purchase.
Where is this production line described online?
This production line is described on the Exapro marketplace page.
How many cooking stages does this Becam MC 1850 S have?
This Becam MC 1850 S crêpe production line is designed for two cooking stages.
Is this BECAM MC 1850 S currently in operation?
This BECAM MC 1850 S double-cooking crêpe production line is currently in operation.
The following questions and answers are generated using artificial intelligence based on the product information available. They are provided for guidance only and may not reflect all specifications or conditions. Please contact us if you need precise or confirmed details.
| Client type | Factory – small or medium company |
| Active since | 2026 |
| Offers online | 1 |
| Last activity | Nov. 4, 2026 |
I am selling my double-baked crepe production line with a capacity of 1,200 pieces per hour
(First baking): SDTN 2130 baking machine with 1 automatic spreading system
1 scraper and turner
1 connecting conveyor
1 rotary greaser
(Double-sided cooking) 1850 BECAM cooking machine
With a control cabinet
1 rotary greaser
1 scraper and flipper
1 exit conveyor belt
1 cooler
A dough suction pump
A 6-tray stacker
With a crepe detection sensor
The line will be fully overhauled and a retrofit
will also be performed
The new owner will therefore have a
as good as new, and the automation system will be covered by a 1-year warranty
from the manufacturer, Becam
The line operates equally well on natural gas or propane
The line’s total dimensions are 7.5 m long and 2.20 m wide
Pour la SDTN année de fabrication novembre 2011
BECAM décembre 2015
Please note that this description may have been translated or optimized with artificial intelligence (AI) automatically. The information of this classified ad are only indicative. We recommend to check the details with the seller before a purchase.
Where is this production line described online?
This production line is described on the Exapro marketplace page.
How many cooking stages does this Becam MC 1850 S have?
This Becam MC 1850 S crêpe production line is designed for two cooking stages.
Is this BECAM MC 1850 S currently in operation?
This BECAM MC 1850 S double-cooking crêpe production line is currently in operation.
The following questions and answers are generated using artificial intelligence based on the product information available. They are provided for guidance only and may not reflect all specifications or conditions. Please contact us if you need precise or confirmed details.
Product overview
Double‑baked crepe production line with a stated capacity of 1,200 pieces per hour. The line is composed of a first baking section (SDTN 2130) and a double‑sided cooking section (1850 BECAM), plus associated conveyors and handling equipment. The seller indicates the line will be overhauled and retrofitted prior to handover.
Main components (as listed)
- SDTN 2130 baking machine (first baking) with one automatic spreading system, one scraper and turner, one connecting conveyor, and one rotary greaser.
- 1850 BECAM double‑sided cooking machine with control cabinet, one rotary greaser, one scraper and flipper, exit conveyor belt, and a cooler.
- Dough suction pump.
- 6‑tray stacker with a crepe detection sensor.
Operation and utilities
- The seller states the line can operate on either natural gas or propane.
Dimensions and manufacturing dates
- Total footprint: 7.5 m long × 2.20 m wide.
- SDTN unit: November 2011 (manufacture date provided by seller).
- BECAM unit: December 2015 (manufacture date provided by seller).
Condition and seller notes
- The seller has indicated an overhaul and retrofit will be performed before transfer of ownership. No independent testing, operational status, or warranty details are included in the listing information provided here.
Included items are taken from the original listing. No additional specifications (power ratings, cycle times beyond the stated hourly capacity, electrical requirements, or operational history) are provided in the listing and have not been added.
The following description has been generated using artificial intelligence based on the product information available. It is provided for guidance only and may not reflect all specifications or conditions. Please contact us if you need precise or confirmed details.
| Client type | Factory – small or medium company |
| Active since | 2026 |
| Offers online | 1 |
| Last activity | Nov. 4, 2026 |
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