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About this seller

Client type Dealer
Active since 2019
Offers online 11
Last activity Aug. 22, 2019

Specifications

Output ( or cut/h )7200 kg/h
Power
-------------------
Length x width x height 2200.0 mm × 650.0 mm × 2450.0 mm
Weight -
Worked hours
Hours under power
State excellent
At local norms yes
Status in production

Description

OVERVIEW
The Marel OptiCut volumetric portioning machine is designed to cut boneless meat into fixed-weight portions with uniform shape. The product is placed into a mould where it is formed before being accurately cut.

Machine with re-inforced top piston.

CUT-OFF GIVES WAY TO PROFIT
One of OptiCut’s main advantages is the full optimization of raw material. With such high utilization, cut-off is virtually eliminated, resulting in yield of up to 100%.

OPTIMAL MATERIAL UTILIZATION
Volumetric portioning and new optimizing software ensure maximum product utilization with high yield and accuracy.

FIXED WEIGHT
Accurate portions are delivered either individually or stacked together into a fixed-weight batch. Trim pieces can be removed automatically.


SPECIFICATIONS
600 mm/24” product ‘tower’. Also available with a 400 mm1/16” ‘turkey’ tower.
Can cut up to 2.0 cut/sec (120 cut pr min 7200 cut pr hour) 2.
Slice diameter from 80x40 mm to 120x200 mm.
Slice thickness from 5 mm to 40 mm.
Cut Variety

Pork /Turkey

Material:
Loin / Breast

Product:

Steaks

Portion Size:

70-100 gr
2,5-3,5 oz

100-160 gr
3.5-5,6 oz

150 gr
5 oz

Throughput*:

100-120

100-120

75-85

Accuracy**:

+- 1,5 gr +- 2 gr +- 3 gr

*Based on one standard deviation


Please note that this description may have been translated automatically. Contact us for further information.

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