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About this seller Verified seller

Client type Reseller
Active since 2006
Offers online 17
Last activity April 6, 2021


Length x width x height 0.0 × 0.0 × 0.0
Weight 0 kg
Worked hours
Hours under power
State like new
At local norms ---------
Status visible


This equipment is from a recent production line (2017 & 2018 machines) and equipped from the making to the packaging of candy caramels .

The proposed set of machines is in excellent general condition and regroups:
100 L tank mixer with water bath
Stretcher 25 Kg
Conical rolling machine
Calibrating machine
Cutting and fluting machine
Cold table
Warm table
Horizontal bagging machine ( or Flowpack)
Bucket lift conveyors
Multihead weigher (or multihead weigher)
Vertical bagging machine
Outfeed conveyor belt + accumulation table

------- INFOS ------

///// 100L double-shell bowl mixer
◊ Model CC100 - Year: 2018 - Overall dimensions: ± 178x90xh94cm
- It has a semi-spherical bowl Ø 80 cm (± 130L gross or 100L useful) and a wide spout at the front.
- The mixing arm carries out a planetary movement and has a tool with two specific plastic scrapers.
- The double jacketed tank has a heating system using an "oil" water bath (specific heat transfer fluid).
- Motorised bowl tilting.
- Speed control and two temperature zones.

///// Stretcher 25 Kg
Model CT - Year: 2017 - Dimensions : ± 107x80xh175 cm
Specific device with simple operation designed to stretch the preparation mass by the action of the two rotating arms around the central fixed arm . Equipped with a stainless steel wire guard.

///// Conical rolling machine
◊ Model: BR45 - Year: 2018 - Overall dimensions ± 72 x 205 x h 160 cm
- Essential equipment for the correct feeding of the grader with which it works.
- The mass of dough is loaded in the upper area of the machine's rollers to come out as a bead of material thanks to the action of the 4 conical rollers that carry out the work.
- The machine is essentially equipped with a lever for spreading the rollers in the upper part and a mechanical adjustment of the distance between them at the outlet.

///// Sizing machine
◊ Model: RS5H - Year: 2018 - Dimensions: ± 72 x 205 x h 160 cm

This calibrating machine positioned downstream of the conical roller allows, as its name indicates, the calibration and reduction of the preparation cord through the 5 sets of rollers.
It is essentially equipped with a heating system, a mechanical roller spacing adjustment in pairs and a hinged shelf that allows the connection with the equipment it feeds.

///// Cutting and flanging machine
◊ Model: CTW500 - Year: 2018 - Dimensions: ± 120 x 130 x h 183 cm
Carries out the cutting and packaging of products in the form of candy papillote through a fully automated system.

///// Cold table
◊ CT model - Year: 2017 - Dimensions: ± 198x98xh94cm
It has a flat surface cooled by a closed-circuit water cooling system which allows the preparation mass to be cooled.
Autonomous refrigeration unit supplied (Teco - TK500H - mono/230V/50Hz)

///// Warm table
◊ Model HT - Year: 2017 - Dimensions: ± 178x90xh94cm
Built-in heating elements in the table and has a special surface coating suitable for working the dough mass, preventing it from cooling down too quickly.

///// Horizontal bagging machine - Flowpack
◊ Model: MWCA - Year: 2018 - Dimensions: ± 300 x 135 x h 192 cm
Allows the caramel sweets supplied to it from the vibrating hopper to be packed as plastic blister packs in a string of plastic bags

///// Hopper bucket lift conveyor
feeds the finished product to the multihead weigher.
///// Flat-bed bucket lift conveyor
is used to convey the products coming out of the multihead weigher to the bagging machine.
◊ Model: RT100 - year 2017 - Dimensions: 205 x 80 cm & 255 x 80 cm (main body)
They allow the products supplied to them to be conveyed by vertical lifting thanks to the system of swinging buckets they contain.
The line consists of 2 devices stored and kept in two elements each (base + column).

///// Multihead weigher/ ( or multihead weigher)
◊ Model AC-6B - Year: 2017 - Dimensions: ± 145 x 105 x h 170 cm
Module for fast and precise portioning of desired quantities of products thanks to its 10-head automatic portioning system and its high-performance electronic control system.

///// Vertical bagging machine
◊ Model: RL 4200 // VFF 420 - Year: 2017 - Dimensions: 145 x 105 x h 170 cm
End-of-line equipment that carries out the packaging of products thanks to the three actions it performs: forming, filling and sealing. The products packaged in bags are discharged from the machine on an accumulation table by means of a simple conveyor belt (both supplied).

Please note that this description may have been translated automatically. Contact us for further information. The information of this classified ad are only indicative. Exapro recommends to check the details with the seller before a purchase

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