Vacuum drum LAINT 350L Verified seller

LIQUIDATION of vacuum drum for the production of meat products, manufactured by Laint, model 350 liters. Its status is rerun (occasion).
The internal arrangement of the blades allows a perfect massage of the york type, paddle, loin tape, etc. ...
The machine is ready to plug in and work with.
Suitable for salting, marinating and maceration of hams, loins and other products: poultry, fish, etc.
Mashing processes fully programmable in time, speed, direction of rotation and vacuum.
Reduction motor with electro-brake and self-cooling forced ventilation of the motor.
Chain drive transmission.
Vacuum pump prepared with food oil.
Prepared to work in cold chamber.
High performance drum ready for use in the most complex maceration, marinade and salting processes; with vacuum pump.
All stainless steel construction up to 4mm thick.
Mashing processes fully programmable in time, speed, direction of rotation and vacuum.
The large opening sliding cover is compatible with standard lifters and allows unloading on standard cutter carts.

Fully stainless steel construction complying with European CE machinery safety regulations.

Dimensions and characteristics:
Sizes: 350lts.
Payload 260kg without vacuum / 135kg with vacuum.
Bass drum width 840mm
Foot width 700mm
Total height 1650mm
Machine length 2625mm
Motor power 1CV (0.75KW)
Weight 250kg.
Degree of vacuum -1bar.