Manufacturer Konig
Model Ceres 2.0
Year -
Location Poland PL
Category Bakery - dough dividers, moulders and sheeting machines
Product id P81129028

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About this seller

Client type End user
Active since 2018
Offers online 1
Last activity Nov. 29, 2018


Dough weight min.
Dough weight max.
Length x width x height - × - × -
Weight -
Worked hours
Hours under power
State excellent
At local norms yes


Complete with RWT rounding machine

Control in Polish. Touch panel Siemens S7
Teflon coating of the dough container in very good condition.
Lower cutting plate (ribbon knife) new
Surface of the dough cone after regeneration.
Step motors after refurbishment, replaced bearings and grease in planetary gears.
A new strain gauge. (tolerance of weighing table without dough approx. 2g)
New tapes
Replaced bearings under the plate, cone, in the guillotine and conveyor belts.
Guillotine mechanism after regeneration.
Articulated joints in perfect condition.
100% efficient lasers (pure inner side of the lens focused light beam) correct operation and reading of the web width.

Technical data:
Capacity: 300 to 1500 pcs / h (300 to 1200 kg cake / hour)
Weight range: approx. 250 to 1,800 g - a single bite of cake.

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