Exapro, a leading marketplace for used industrial machinery, showcases a diverse range of vegetable and fruit cutting, washing, and blanching machines. These machines, pivotal in the food processing realm, offer a blend of efficiency, consistency, and safety, transforming produce preparation from laborious manual tasks to streamlined operations.

From compact models ideal for startups, priced around €9,000, to top-tier, feature-rich machines approaching €40,000, Exapro provides options that cater to varied operational scales and budgetary constraints. These machines, often stemming from renowned manufacturers like KRONEN, Turatti, and Urschel, promise robust performance and durability. Each machine listed has been thoroughly vetted, ensuring buyers obtain a reliable and valuable asset for their production line.

By investing in these machines through Exapro, businesses can harness the dual advantage of cost-effective pricing and the assurance of quality. Whether scaling up production, seeking consistent output, or aiming for maximal efficiency, Exapro's curated selection in this category is the go-to destination for discerning food processors.

FRESH ARTICHOKE CALIPER 6 ROLLER

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REF-618 FRESH ARTICHOKE CALIPER 6 ROLLER 6 rollers diameter 250mm 10 calibers and destruction. Exit through sanitary PVC tape Dimensions: length 5,800mm, width 2,340mm, height 2,260mm



BELL PEPPER STRIP CUTTER

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REF-1664 BELL PEPPER STRIP CUTTER Bell pepper strips cutter. Belt dimensions: 600mm wide, 1.600mm long. Blades: 45mm. Overall dimensions: 960mm wide, 2.200mm long, 1.350mm high.

LARGE LENGTH VEGETABLE CUTTER

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REF-484 LARGE LENGTH VEGETABLE CUTTER Applications: celery, chard, leek, etc. Made of: - PVC tape with grooves, width 880mm, length 2,500mm. - stainless steel structure. - 1 HP gear motor-variator to drive the belt. - 5 HP power motor for the blades. - 5 serrated circular blades with a diameter of 400mm, separation between them 185mm. There is the possibility …

VEGETABLE SLICER CUTTER

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VEGETABLE SLICER CUTTER Stainless steel chassis. PVC entrance tape dimensions: 250mm wide x 1,200mm long. Blade Ø: 800mm. Triphasic current. 380V. 0.75Kw reducer motor with manual variator. Chain transmission. Dimensions: - Length 1,500mm, width 850mm, height 1,420mm. - Product entry belt height: 950mm.

-- -- Vegetable and fruit cutting, washing and blanching machine

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Rotary Scalder Body in stainless steel; perforated sheet with holes Ø 5 mm Cast iron structure Product input by mesh belt Entrance conveyor dimensions: length 1,200 mm, width 160mm Drum dimensions: Ø 1,100mm; length 4,200mm Overall dimensions: length 5,200 mm, width 1,600 mm, height 2,000 mm

UNCALIBRATED ONION PEELING LINE

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REF-0 UNCALIBRATED ONION PEELING LINE Composed by: - Onion feeding torva - Chain conveyor and cutting blade - Air pressure onion peeler - Inspection and packaging conveyor belt

-- --- Vegetable and fruit cutting, washing and blanching machine

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Flooded hopper for washing vegetables and fruits. Hopper dimensions: width 1,500mm, length 2,000mm, height 1,170mm (adjustable). Overall dimensions: length 3,000mm, discharge height 1,600mm.

-- -- Vegetable and fruit cutting, washing and blanching machine

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Rotary scalder. 1.5CV. Perforated plate. Ø holes 8mm. Dimensions: - Blanching surface: 1,900mm long, ø 900mm. - Overall dimensions: 1,250mm wide, 2,400mm long, 2,400mm high.

Rotary blancher long 4,000mm, Ø 1,000mm

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Rotary blancher long 4,000mm, Ø 1,000mm Perforated plate. Ø holes: 5mm. Blanching drum dimensions: length 4,000mm, Ø 1,000mm. Total dimensions: length 5,200mm, width 1,450mm, height 2,300mm.

-- -- Vegetable and fruit cutting, washing and blanching machine

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REF-1413 FLOODED HOPPER WITH BUCKET ELEVATOR Flooded hopper with recirculation water pump. 1CV stainless steel pump. 1CV variator reducer motor. Raft dimensions: 950mm wide, 1,500mm long, 900mm high. Elevator dimensions: discharge height 2,500mm; Intralox bucket belt: belt width 200mm; Bucket dimensions: length 160mm, width 130mm, height 110mm. Total dimensions: 1,040mm wide, 2,400mm long, 3,100mm high.

-- 6X6X6mm Vegetable and fruit cutting, washing and blanching machine

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6x6x6mm bell pepper dicer Stainless steel cutting head with stainless steel blades. Iron chassis. Belt drive. Dimensions: width 800mm, length 1,120mm, height 1,450mm.

EV-2740X200 Vegetable cutting and washing line

Year: 2005

Vegetable cutting and washing line consisting of: Product elevator by means of plastic belt with buckets. Dimensions: 2740 x 200mm useful Model: EV-2740X200 Cutting, slicing and dicing machine for vegetables (potatoes in its last application) with continuous working system for uninterrupted production. Three-dimensional cuts that have four corrugated surfaces and smooth cuts of a variety of fruits and vegetables. Accepts …

ABL pineapple/melon cutting line (year 2017) Hot deal

Year: 2017

Line composed of the elements listed below: - ABL TANK washer - ABL AP15 corer, peeler and trimmer - ABL GTF slicer, dicer ABL TANK Manual infeed, possibility of adding a product feed belt - Stainless steel roller construction - Fruit is rinsed via washing ramps, then transferred to an accumulation belt - Work rate of 12 to 50 fruits …

Watermelon machine ABL WLM5 Low working hours

Year: 2016

ABL brand machine, model GTF WM. The watermelon line WML5 can be used to process watermelons. With the WML5 line, the watermelons are placed manually on a loading station that advances to the cutting station. The selected watermelons are pushed to a system that cuts the fruit into large slices (thickness to be determined). They are then picked up manually …

ABL PDSTT100 apple peelers

Year: 2000

For sale ABL apple peelers 3 pieces - 4 heads, 1 piece - 3 heads. One of the machines has been renovated. After the renovation, she worked for a year. After connecting and installing new knives, the machine is able to continue working. The remaining 3 pieces are incomplete, while the three head is almost complete, but requires renovation. There …

ABL AP15 pineapple and melon peeler

Year: 2011

ABL AP15 Pineapple and Melon Peeler The AP15 industrial fruit peeler and corer can be used to process pineapple, melon and papaya. The AP15 industrial fruit peeler and corer, with a capacity of 12/13 fruits per minute. This machine for processing pineapples, melons and papayas is extremely simple to use and offers great reliability. In combination with GTF it provides …

ABL OP30 peeling machine for oranges

Year: 2009

ABL OP30 peeler for oranges The OP30 is a semi-automatic fruit processing machine which can be used to process mango, kiwi or citrus fruits including orange and grapefruit. The machine can be used to peel one variety of fruit at once or even two separate fruits since it is equipped with two peeling heads. The speed is 24 fruits per …

1″ Strand Pelletizer

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Used 1″ wide Accrapak Systems laboratory strand pelletizer. Model 750/1B, seria. Has a 24 knife solid helical rotor. Driven by a 1 HP motor. Includes 4″ air knife.


Vegetable and Fruit Cutting, Washing, and Blanching Machines in Food Processing: A Closer Look

In the vast world of food production, the processing of vegetables and fruits stands as a paramount domain, and like all other sectors, it demands precision, efficiency, and speed. To meet these needs, state-of-the-art machinery is utilised, and among the crème de la crème of such equipment, vegetable and fruit cutting, washing, and blanching machines take centre stage. At Exapro, we understand the significance of these machines and are committed to offering the very best from the used industrial machinery marketplace.

Understanding the Machinery

The preparation of vegetables and fruits for consumption, packaging, or further processing often necessitates several key steps: cutting, washing, and blanching.

Cutting Machines: Tailored to cut fruits and vegetables into consistent sizes and shapes, be it slices, dices, or julienne, these machines ensure that each piece is uniform, an essential factor for many food preparations and packaging processes. Their precision also ensures minimal waste, maximising yield from each produce.

Washing Machines: After cutting, the next step is to ensure the produce is free from contaminants, which is where washing machines come into play. Designed to efficiently and thoroughly wash vegetables and fruits, these machines employ advanced mechanisms to remove dirt, pesticides, and other potential contaminants, guaranteeing a clean product.

Blanching Machines: Blanching, a process of briefly immersing produce in boiling water, serves multiple purposes. It can halt enzyme actions which can cause loss of flavour, colour, and texture. It also cleanses the surface of dirt and organisms, brightens colour, and helps in preserving the produce. Blanching machines are designed to achieve this in the most efficient manner, ensuring the produce retains its natural appeal and nutritional value.

Why Choose Exapro?

When considering the acquisition or sale of such vital machinery, Exapro stands out as an unmatched platform. We aren’t just another marketplace; we’re a trusted avenue for professionals seeking excellence.

One of the defining advantages of opting for Exapro is the sheer diversity and breadth of choices. With a plethora of options sourced from top global brands, buyers are presented with a rich tapestry of machines, each accompanied by comprehensive details, ensuring you make an informed decision.

For sellers, the exposure to a vast, international audience means that your machinery won’t just languish in obscurity; instead, it will be showcased to professionals across the globe, maximising your chances of securing the best deal.

Cost-effectiveness is another compelling factor. By delving into the used machinery market, businesses can secure top-notch equipment without the hefty price tags of brand new models, ensuring optimal ROI. Simultaneously, sellers can recuperate a significant portion of their initial investment, making it a win-win for both parties.

Exapro's curated selection of vegetable and fruit cutting, washing, and blanching machines, priced between €9,000 and €40,000, underscores our commitment to offering both diversity and quality. Each machine within this range has undergone thorough checks to ensure it meets our rigorous standards, so you can invest with confidence, knowing you're obtaining not just a piece of equipment but a catalyst for growth.

Our commitment to transparency, quality, and professional integrity means that every transaction is rooted in trust and clarity. Whether you're a buyer or a seller, with Exapro, you're always in safe hands.

In the dynamic realm of food processing, where quality and efficiency are non-negotiable, Exapro offers professionals the machinery and trust they need. Dive into our curated collection of vegetable and fruit cutting, washing, and blanching machines, and let’s revolutionise your operations together.

 

Main advantages of Vegetable and Fruit cutting, washing and blanching machines

Vegetable and fruit cutting, washing, and blanching machines play an instrumental role in modern food processing. They bring a host of advantages to the table, making them indispensable assets for many businesses. Here are the main advantages of these machines:

Efficiency and Speed: These machines significantly speed up the processing time as compared to manual methods. What could take hours when done by hand can be accomplished in mere minutes, thereby increasing overall productivity.

Consistency: They ensure uniformity in cutting, washing, and blanching, which is critical for standardising product quality. Whether it's achieving even slices or ensuring consistent blanching times, these machines ensure every piece of produce is treated identically.

Safety: Automated machines reduce direct human interaction with sharp blades or hot water, minimising the risk of workplace injuries. Additionally, they ensure that the produce is cleaned and processed under controlled conditions, which is vital for food safety standards.

Minimised Waste: Precision cutting and processing mean less produce is wasted. For businesses, this translates to better yield from each batch, making operations more sustainable and cost-effective.

Better Quality Produce: The advanced washing mechanisms effectively remove dirt, pesticides, and other potential contaminants. Blanching, on the other hand, helps in retaining the vibrant colour, flavour, and nutritional content of the produce.

Flexibility: Modern machines often come with adjustable settings, allowing businesses to switch between different cutting styles or processing parameters to cater to diverse product requirements.

Scalability: These machines can handle large batches of produce, allowing businesses to scale up their operations without significant bottlenecks.

Enhanced Shelf Life: Blanching is a pre-treatment process often used before freezing vegetables and fruits. By stopping enzyme actions, blanching not only maintains the quality of the produce but also enhances its shelf life.

Incorporating vegetable and fruit cutting, washing, and blanching machines into food processing facilities can revolutionise the way your business operate. By automating and optimising key stages of production, these machines provide a clear pathway to increased quality, efficiency, and profitability.

 

Main machine parameters of Vegetable and Fruit cutting, washing and blanching machines

When buying or selling vegetable and fruit cutting, washing, and blanching machines on a marketplace like Exapro, several machine parameters are vital to consider. These parameters give potential buyers insight into the machine's capabilities, suitability for specific tasks, and overall condition. Here are the main machine parameters to take into account:

Capacity/Throughput: This refers to the amount of produce the machine can process within a given time frame. It’s crucial for buyers to ensure the machine can handle their operation's volume.

Machine Size and Dimensions: The physical size of the machine is essential, especially for businesses with space constraints. It's also crucial for logistical considerations when transporting the machine.

Power Requirements: Different machines have varying power needs. It's vital to know the electrical requirements to ensure compatibility with the facility's power supply.

Cutting Mechanisms: For cutting machines, it's essential to know the types of cuts they can produce (e.g., slices, dices, julienne) and if the machine offers adjustable cutting sizes.

Washing Mechanism: The method the machine uses for washing (e.g., water jets, brushes, ultrasonic) can affect the cleanliness level achieved.

Blanching Time and Temperature Controls: These controls determine how effectively the machine can blanch produce. Uniform and adjustable blanching ensures optimal product quality.

Material of Construction: Machines made from stainless steel or other corrosion-resistant materials are preferable for food processing due to hygiene and durability considerations.

Automation and Control Features: Modern machines often come with advanced control systems, allowing for precise adjustments and automation, which can be crucial for consistent product quality.

Accessories and Attachments: Any additional components or tools that come with the machine can enhance its versatility and functionality.

When listing or considering a machine on Exapro or a similar marketplace, having detailed information on these parameters can facilitate a smoother transaction. 

 

Area of Use 

Vegetable and fruit cutting, washing, and blanching machines are pivotal in various sectors due to their efficiency and automation capabilities. Their primary purpose is to prepare produce for further processing or direct consumption. Understanding the area of use for vegetable and fruit cutting, washing, and blanching machines can guide both sellers in positioning their listings and buyers in making informed decisions.Here are the main areas of use for these machines:

Food Processing Industries: Businesses engaged in canning, frozen food production, dried fruit and vegetable creation, or juice and beverage manufacturing often scour Exapro for machinery that can speed up and standardise their processes. Sellers can target these sectors by highlighting the machine's throughput capacity and consistency features.

Commercial Kitchens and Catering Services: Large-scale kitchens, hotel chains, and catering services look for machines that can handle bulk processing efficiently. On Exapro, listings that emphasise a machine's speed and precision can appeal to these industries.

Agricultural Sector: Farms and agricultural businesses that process their produce post-harvest for added market value would be interested in machinery that assures cleanliness and standardisation. Sellers should underscore the hygiene and washing capabilities of their machines.

Dairy Industry: As the dairy sector expands into fruit-flavoured yoghurts or other mixed products, there's a rising demand for fruit and vegetable processors. Highlighting a machine's versatility could attract such buyers.

Snack Food Production: Businesses creating dried fruit chips or vegetable crisps seek machines that offer consistent cutting. Listings that detail adjustable cutting mechanisms might appeal more to these buyers.

Pharmaceutical and Nutraceutical Industries: Sellers should mention if their machine is particularly adept at processing delicate or medicinal herbs and plants, as companies producing natural supplements might be in the market for such specialised equipment.

Cosmetic Industry: Those dealing with natural ingredient extraction for cosmetics might be keen on machines that can handle soft fruits or specific vegetables. Sellers can list any unique features catering to such needs.

In essence, any sector that requires the systematic and efficient processing of large quantities of vegetables and fruits will find these machines immensely beneficial. Their integration ensures quality, consistency, and hygiene in the final product. For everyone navigating Exapro, understanding the areas of use ensures they invest in machinery that aligns perfectly with their business needs.

 

Main manufacturers of Vegetable and Fruit cutting, washing and blanching machines

Exapro hosts a range of manufacturers and here are some prominent names known for their vegetable and fruit cutting, washing, and blanching machines:

KRONEN GmbH: Renowned for producing high-performance machinery, KRONEN is a leader in fresh-cut, catering, and specialty sectors.

Turatti: A global name with a strong focus on food processing and handling machinery, Turatti machines are known for their innovation and efficiency.

FAM: Specializing in cutting solutions, FAM provides machines tailored for precision and durability.

Nilma: With a diverse range of equipment, Nilma offers solutions for washing, cutting, and cooking vegetables, among other operations.

Urschel Laboratories, Inc.: A top name in food cutting technology, Urschel designs and manufactures commercial cutting equipment.

Buhler: While primarily recognized for grain and food processing, Buhler offers equipment that caters to vegetable and fruit processing as well.

Kiremko: Specializing in potato processing, Kiremko also provides machinery for a range of other vegetables.

DORNOW: With decades in the industry, DORNOW offers a range of peeling and cutting machinery for a variety of produce.

FTNON – Food Technology Noord-Oost Nederland: FTNON offers solutions for fresh salads, vegetables, and fruits, including washing, drying, and cutting equipment.

Bertuzzi Food Processing: While they focus on juice extraction, Bertuzzi also provides washing and other preparatory equipment for fruits.

If you're exploring Exapro or similar platforms, these manufacturers are a great starting point. However, the availability of specific brands may vary based on the listings at the time. Additionally, there might be newer manufacturers or other notable brands not mentioned here, so it's always a good idea to conduct a thorough check on the marketplace for the most current offerings.