Bread and Pastry Multiline SoloBaker BPL 280 !!! Special Discount Price !!!

Year: 2023

Multifunctional PASTRY LINE BPL 280 is designed to effortlessly produce high volumes of various breads and pastries, stuffed or not from yeast or puff pastry dough and etc. The versatility of the line allows the production of a wide range of products without significant changes in the modular composition of the line. For example: buns, cheesecakes, hamburger buns, puff pastry, …


Used bread line W&P -fully overhauled-

Year: 2020

The line consists of following machines: The line is for all kinds of doughs, especially wet ones (up to 80%) 1) Haton CR-59 conical rounder - heated, oiled, frequency controlled and with an adjustable chute 2) Haton AF 2002 intermediate proofer - fully automated with digital control and a placement conveyor 3) Haton Combi U longmoulding table - best machine …

Hinds bock Cupcake production line

Year: 2019

Manufacturers: Tonelli, Hinds bock, Sarmasik and Elips Years: Various from 1997 till 2019 Capacity: Up 180 products per minute, depending on product Location: Jordan Out of production, still installed Consisting of: Shanghai Sincerity IPM egg breaking machine, 2015 Tonelli planetary mixer 120 liter, with 2 bowls, 2013 Precision paper cup denester, 1997 Hinds bock depositor, 12 nozzles, 1997 Sarmasik tunnel …

Acero inoxidable IDETC Complete bread production line

Year: 2019

Complete bread production line Stainless steel IDETC For a new beginning and a good undertaking year 2019

Pietroberto Raffinatrice/cilindro Complete bread production line

Year: 2018

Pietroberto pasta refiner regenerated as new, complete with all EEC safety provisions and certified.


Mecatherm Tradivider and Bloc RT2

Year: 2016

Capacity 2500 u/h
Dough weight max. 400 g

Benier Bread Line

Year: 2015

Capacity 3000 u/h

Mecatherm baguette moulding line

Year: 2014

Capacity 2500 u/h
Dough weight max. 1000 g
Dough weight min. 200 g

König Industrie Rex Futura line Complete bread production line

Year: 2013

Capacity 12000 u/h
Dough weight max. 200 g
Dough weight min. 30 g

König Rex Classic T5 S / ECO 4000 Complete bread production line

Year: 2012

Capacity 5100 u/h
Dough weight max. 85 g
Dough weight min. 35 g

König Bun production line Complete bread production line

Year: 2012

Capacity 5100 u/h
Dough weight max. 85 g
Dough weight min. 35 g

MECATHERM BLOC RT 2 Complete bread production line

Year: 2011

Capacity 2500 u/h
Dough weight max. 400 g
Dough weight min. 100 g

WP Haton Bread Line Complete bread production line

Year: 2011

Capacity 1600 u/h
Dough weight max. 1200 g
Dough weight min. 100 g

POLIN VBS-CB 300/4 SX 6080 GHIGL. Complete bread production line

Year: 2010

Modular line that allows you to make any type of bread with automatic solutions tailored for small and medium-sized laboratories. Possible formats: Lodging 1st way Demi baguette 2 ways 3 way hot dog 4-way French shoe Demi french 5 way 6 way mini hot dog Mignon 7 ways

AutoBake, Comas, Dubör, Wolf and Econo-pack Cupcake production line Complete bread production line

Year: 2009

Capacity 40000 u/h
Dough weight max. 225 g
Dough weight min. 30 g

WP Haton Crustica line Complete bread production line

Year: 2009

Capacity 1500 u/h
Dough weight max. 2000 g
Dough weight min. 200 g

WP Kemper, WP-Haton Crustica line Complete bread production line

Year: 2009

Capacity 1500 u/h
Dough weight max. 1200 g
Dough weight min. 100 g

Konig Laurin 1000 Complete production line for making buns and kaisers

Year: 2008

We sell the konig line without minirex. The line is fully functional. Contact me for more information. this extra information is standard for this model. Please always double-check the details during a visit The Konig Laurin 1000 is a comprehensive food processing machine, specifically designed for the efficient production of buns and kaisers in bakeries and food production facilities. This …